📥📢 Want to get our newsletter? Choose the topic: 🔹Corporate 🔹Food 🔹Fishing and Aquaculture 🔹Maritime and Port Infrastructure 🔹Offshore 🔹Food and Health 🔹Ingredients Industry 🔹Technology 4.0 🔹Machinery and Industrial Equipment Manufacturers 🔹Innovation Management 👉🏻 www.azti.es/en/newsletter/
AZTI | Marine & Food research
@azti.bsky.social
Investigación marina y alimentaria. #Ciencia y #tecnología de impacto para desarrollar una sociedad saludable y sostenible Member of the Basque Research & Technology Alliance Sukarrieta | Derio | Pasaia
Just in two weeks from now we will meet at the exciting #ECSA61 conference. You can still register and present a poster, joining to +500 delegates already registered! See you in Brussels! www.estuarinecoastalconference.com #MarineEcology #Research #SciencePolicy
🐟🐟 La población de #anchoa del #golfodeBizkaia mantiene una situación favorable, según los resultados preliminares de la campaña científica #BIOMAN 2026, desarrollada por AZTI durante el pasado mes de mayo. Todos los detalles aquí ⬇️⬇️ www.azti.es/noticias/la-...
La campaña BIOMAN 2026 confirma la situación favorable de la anchoa - AZTI
La población de anchoa del golfo de Bizkaia mantiene una situación favorable, según los resultados preliminares de la campaña científica BIOMAN 2026.
azti.es
🌊 The 19th International ISOBAY Symposium kicked off today at the Kursaal in Donostia/San Sebastián. For three days, it will be the meeting point for the #scientificcommunity specialising in the study of the #bayofbiscay. Keep posted! @drangelborja.bsky.social
Did you think that filtering water with 0.2 μm pore size filters catches all the bacteria? Think again! And join us a we take a look at the smallest of the small, across three of the legenday seven seas of yore (Bay of Biscay, Mediterranean and the Red Sea) onlinelibrary.wiley.com/doi/abs/10.1...
The Elusive Fraction of Marine Plankton Diversity: Size, Abundance and Taxonomic Composition of 0.2 μm‐Filterable Prokaryotes Across Three Contrasting Coastal Environments
The existence of prokaryotes escaping filtration through 0.2-μm filters has been known for decades. Such ‘filterable’ prokaryotes (hereafter ‘FP’) might include true ultra-small groups (i.e., ultrami...
onlinelibrary.wiley.com
📺 #Teknopolis visita la feria Food 4 future y descubre los estands de los centros #BRTA, en busca de iniciativas que exploran nuevas fuentes de alimentos. @tecnalia.bsky.social, @azti.bsky.social, @neikerbrta.bsky.social 🔗 https://teknopolis.elhuyar.eus/es/programak/2026-06-06/?lang=es
Can AI help us monitor life on the seafloor? In this BioBoost+ case study, the AZTI team tested computer vision to detect and count benthic taxa from ROV videos in the south-eastern Bay of Biscay. #BioBoostPlus #AZTI @azti.bsky.social
📺 Teknopolis Food 4 future azokan izan da, etorkizuneko elkagaiak ekoizteko teknologia berriak ezagutzen. #BRTA-ko zentroen stand-etara jo dute elikagai-iturri berriak esploratzen dituzten ekimenen bila @tecnalia.bsky.social, @azti.bsky.social, @neikerbrta.bsky.social
Another successful #GES4SEAS @azti.bsky.social summer school finished. Attendees are going to use Tikta with nice datasets on marine pressures and ecosystem components. Hope that they can have useful results. Have good return home! #MarineEcology #Research
𝗥𝗲𝗴𝗶𝘀𝘁𝗿𝗮𝘁𝗶𝗼𝗻 𝗳𝗼𝗿 #ISOBAY2026 𝗰𝗹𝗼𝘀𝗲𝘀 𝗝𝘂𝗻𝗲 𝟭𝟬 — don't miss it! A unique space to exchange knowledge, build collaborations, and advance our understanding of the #BayofBiscay. 📅 June 16–18 📍 KURSAAL Donostia San Sebastián 🔗 Register: lnkd.in/dV6rh5GF
We have started our new @azti.bsky.social #GES4SEAS summer school, with 30 engaged people. Hope they can learn to use Tikta in assessing the status of ocean under multiple pressures #marineecology #research
Just in one week, we will have our new @azti.bsky.social #GES4SEAS summer school, on a practical use of Tikta software to assess cumulative pressures and environmental status: 30 people from 19 countries! #MarineEcology #Research youtu.be/POx9iXz1ufo?...
Introducing Tikta - a GES4SEAS software
YouTube video by GES4SEAS
youtu.be
🙋🏻Bihar, hegaluzearen balio katearen inguruan arituko dira hainbat aditu, haien artean gure lankide Haritz Arrizabalaga. Non? Bermeoko Arrantzaleen Museoan Noiz? 19:00etan Izena eman hemen >> www.bermeotunaworldcapital.org/eu/ekimenak/...
NEW PAPER ALERT! Colleagues from @azti.bsky.social, DTU, MaREI, Cefas, @maremadeira.bsky.social, ARNET – Aquatic Research Network, ARDITI and @rifs-potsdam.bsky.social have recently published in 'npj climate action' 👏 🔗 👉 www.marinesabres.eu/results #EBM #Blueeconomy #Newresearch #Marinemanagement
[EUS]🌍 #DonostiaSustainabilityForum Eskuragarri apirilak 23 AZTI-ko Itsas eta Kostaldeen Ingurumen Kudeaketako arloko ikertzaile nagusia den María C. Uyarrak emandako ‘Itsas kultura eta Eskola Urdinak Euskadin’ hitzaldia. Laburpena eta konferentzia osoa esteka honetan 👉 labur.eus/wsjq1bxw
Vuelve #PintOfScience y, un año más, científicas de AZTI estarán entre las ponentes. 👩🏼🔬No te pierdas a Carla Pérez Cruz hablando sobre microbios ni a Estibaliz Txurruka ( @ehu.eus ) divulgando sobre algas. 📅19/05 (martes) 🕢19:30 🚩Hika Ateneo #PINT26BIO #PINT26ES
Yesterday the Global Change in Marine Ecosystems team at @azti.bsky.social went outdoors to visit the Flysch of Zumaia, a wonder of nature in the Basque Country @guillemchust.bsky.social 🪨🌊👣
New paper out! Beyond #eDNA potential—this work a major collaborative effort and brings out several key lessons learned from applying #eDNA for monitoring diadromous fish-what works, what needs caution. @thefsbi.bsky.social #JFB onlinelibrary.wiley.com/doi/10.1111/... @azti.bsky.social #SeaLamprey
Lessons learned from applying eDNA surveying to diadromous fish detection across the Northeast Atlantic region
Regular monitoring of diadromous fishes is critical to inform their management and conservation. Yet, the in situ data collection for these species is challenging due to their complex life cycle and ...
onlinelibrary.wiley.com
[EUS]🌍 #DonostiaSustainabilityForum ➡️ ‘Kultura ozeanikoa eta eskola urdinak Euskadin’ 🗓️ Apirilak 23 📍 Miramar Jauregian eta online ⏰ 18:00etan 👉 Eman izena: labur.eus/nxyfd4dt @donostiakoudala.bsky.social @gipuzkoa.eus @KutxaFundazioa @azti.bsky.social
Seis organizaciones ponen en marcha la Red de Escuelas Azules de Euskadi para promover la integración del conocimiento del mar y de los ecosistemas acuáticos en los centros escolares. #GES4SEAS ▶ www.azti.es/noticias/una...
Today is #WorldWildlifeDay2026 and it is a good day to launch our #GES4SEAS Tikta software to assess the cumulative effects at sea and its environmental status. Learn here in this video #MarineEcology #Research youtu.be/POx9iXz1ufo
Introducing Tikta - a GES4SEAS software
YouTube video by GES4SEAS
youtu.be
📰 Hoy salgo el semanal de @elpais.com “Sean cuales sean las causas del declive de la anguila, la cuestión es si existe algún nivel de pesquería que sea sostenible y la respuesta es que no” !Acercaos al kiosko! @azti.bsky.social @elpaiscyt.bsky.social shorturl.at/BykyC
Yesterday was #WorldSeagrassDay, @azti.bsky.social is restoring these habitats in the Basque Country. In Butroe estuary we started in 2008 and the system is approaching slowly the good ecological status in 2025: it takes decades to recover degraded systems! #MarineEcology #Research #Seagrass
#EATrends2026: 𝗟𝗮𝘀 𝗰𝗹𝗮𝘃𝗲𝘀 𝗲𝘀𝘁𝗿𝗮𝘁é𝗴𝗶𝗰𝗮𝘀 𝗽𝗮𝗿𝗮 𝘀𝗮𝗯𝗲𝗿 𝗱ó𝗻𝗱𝗲 𝗶𝗻𝘃𝗲𝗿𝘁𝗶𝗿, 𝗾𝘂é 𝗽𝗿𝗶𝗼𝗿𝗶𝘇𝗮𝗿 𝘆 𝗰ó𝗺𝗼 𝗿𝗲𝗱𝘂𝗰𝗶𝗿 𝗿𝗶𝗲𝘀𝗴𝗼𝘀 𝗲𝗻 𝟮𝟬𝟮𝟲. El análisis que identifica cómo evolucionan las #tendencias del sistema alimentario y qué implicaciones concretas tendrán para la I+D+i y el desarrollo de producto. >> lnkd.in/dFfxJ2Ze
La importancia de las grasas omega-3 y omega-6 y cómo medirlas fácilmente. @azti.bsky.social
Una gota de sangre nos dice si nos estamos alimentando bien
Una pequeña muestra de sangre recogida del dedo (lo que se llama dried blood spot o DBS) puede reflejar con precisión lo que comemos
f.mtr.cool
this was one of the most polluted estuaries in Europe in the 1970s: no life inside, plenty of pollution from mining, siderurgy, chemical, urban.... a disaster!
We start our examples of good news with the recovery of the estuary of Bilbao, in Northern Spain This picture shows the evolution of estuarine #biodiversity in past 30 years #GES4SEAS #MOOC #oceanoptimism
𝗥𝗲𝗴𝗶𝘀𝘁𝗿𝗮𝘁𝗶𝗼𝗻 𝗮𝗻𝗱 𝗰𝗮𝗹𝗹 𝗳𝗼𝗿 𝗮𝗯𝘀𝘁𝗿𝗮𝗰𝘁𝘀 𝗻𝗼𝘄 𝗼𝗽𝗲𝗻 𝗳𝗼𝗿 𝗜𝗦𝗢𝗕𝗔𝗬 𝟮𝟬𝟮𝟲, 𝘁𝗵𝗲 𝟭𝟵𝘁𝗵 𝗜𝗻𝘁𝗲𝗿𝗻𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗦𝘆𝗺𝗽𝗼𝘀𝗶𝘂𝗺 𝗼𝗻 #𝗢𝗰𝗲𝗮𝗻𝗼𝗴𝗿𝗮𝗽𝗵𝘆 𝗼𝗳 𝘁𝗵𝗲 𝗕𝗮𝘆 𝗼𝗳 𝗕𝗶𝘀𝗰𝗮𝘆. 👀🔽 Key dates: 📆 Abstract submission by 31 March 📆 Notification of acceptance: 15 April 🎟️ Early registration 29 April More info >> www.azti.es/isobay2026/
⚠ Ya está abierto el plazo de recepción de #abstracts para #UHINAK2026 que tendrá lugar el 8 y 9 de octubre en FICOBA (Irun). 📆 Fecha límite 𝟮𝟭 𝗱𝗲 𝗮𝗯𝗿𝗶𝗹. 📤 Notificación de aceptación/rechazo 𝗮𝗻𝘁𝗲𝘀 𝗱𝗲𝗹 𝟵 𝗱𝗲 𝗷𝘂𝗻𝗶𝗼 Toda la info ▶ www.uhinak.com/comunicacion...
Don't miss this! 🔽🔽
Welcome to a new #MOOC of #GES4SEAS project on #oceanoptimism, to be developed during next four weeks, on Mondays, Wednesday and Fridays. Come and help us to change the narrative about the ocean! We need some hope and good news!
New paper by Cristina Claver (@azti.bsky.social), published in @icesmarine.bsky.social JMS. We combine #eDNA and acoustic-trawl data in a Bayesian joint model to estimate biomass of the European anchovy in the Bay of Biscay. From the potential of eDNA to operational use 🔗 doi.org/10.1093/ices...
Integrating eDNA and acoustic-trawl data to provide small pelagic biomass estimates for fish stock assessment
Abstract. Accurate abundance estimates of fisheries resources are essential for sustainable fisheries management. In response to the growing need for devel
doi.org