Brian McHugh

@brianmchugh.bsky.social

Climate Book reviewer at https://climatewithbrian.com/

Riverford did eventually navigate admin barriers & get on-farm water storage - but, with climate change driving hotter, drier summers, warmer, wetter winters, water security for agriculture needs to be prioritised if we're to have food security: www.theguardian.com/environment/...

‘It’s too fast, too big’: speed of climate crisis is devastating crops, say farmers

Drought and extreme heat are killing plants, driving up prices while also making some farms economically unviable

theguardian.com

Packing animals in close to one another can create ideal conditions for disease to spread. 'A previous study...found 80 per cent of human Campylobacter infections in Oxfordshire are associated with poultry meat, & many of these infections are resistant to antibiotics.' share.google/W2XF2mQ0J1as...

Factory farming could be fuelling spread of disease which causes food poisoning

Farmed chicken is thought to have increased the spread of Campylobacter, the most common bacterial cause of diarrhoea worldwide

independent.co.uk

'If antibiotics fail...Modern medicine simply would not be able to continue.' Governments need to incentivise research on new antibiotics. And we all need to be doing everything in our power to prevent or delay development of antibiotic resistant bugs. www.kingsfund.org.uk/insight-and-...

What If Antibiotics Stopped Working? | NHS If | The King's Fund

Professor Dame Sally Davies and Rebecca Sugden consider the future of modern medicine in the light of increasing antimicrobial resistance.

kingsfund.org.uk