How to weigh the nutritional and health benefits of fish consumption against the potential health risks from food safety hazards. Read the FAO Fact Sheet tinyurl.com/4pz3fwz6 🐟 🐡 🦐
Cornelia J Boesch
@cocoboesch.bsky.social
Food scientist specialised in food safety. The postings on this site are my own and do not necessarily represent FAO’s views, positions, strategies or opinions.
🗓️📌 | Webinario de la @FAOenEspanol sobre la implementación del #HACCP en pesca y acuicultura #aquaculture. 🗓️ 23-25 de junio 👉¡Asegure su plaza ahora! ✒️➡️ bit.ly/43cwTR0
🗓️📌 | Le interesa la #InocuidadAlimentaria en la pesca y la acuicultura❓ 👉No se pierda este webinario de la @FAOenEspanol enfocado en la implementación del sistema #HACCP 🗓️ 23, 24, 25 de junio de 2025 ✒️➡️ bit.ly/43cwTR0
