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With the Tate Modern’s Frida Kahlo exhibition set to open in just under two weeks — not to mention the publication of THE END OF THE VODKA by Oscar de Muriel on the same day — we present to you the author’s own cocktail creation: The Mexican Lady.

Recipe card featuring the cover of The End of the Vodka by Oscar de Muriel and a the recipe for The Mexican Lady: 25 ml vodka, 25 ml lime juice, 25 ml triple sec, agave syrup to taste. shake with plenty of ice and gardnish with a maraschino cherry or hibiscus flowers in syrup.