European Food Safety Authority

@efsa.europa.eu

We are the European Food Safety Authority (EFSA), ensuring safety across the entire food chain 🌾🍽️. Protecting human, animal, and environmental health with independent, transparent science 🧪. Legal Notice: http://europa.eu/!jf97NW

The discussions continue beyond the conference. A big thank you to everyone who contributed to the success of the 𝟓𝐭𝐡 𝐄𝐮𝐫𝐨𝐩𝐞𝐚𝐧 𝐂𝐨𝐧𝐟𝐞𝐫𝐞𝐧𝐜𝐞 𝐨𝐧 𝑿𝒚𝒍𝒆𝒍𝒍𝒂 𝒇𝒂𝒔𝒕𝒊𝒅𝒊𝒐𝒔𝒂. Recordings, presentations and abstract book are now available on the conference webpage: 🔗 link.europa.eu/Gqvcxj #Xylella #PlantHealth

5th European Conference on Xylella fastidiosa: science drives progress towards sustainable management

The 5th European Conference on Xylella fastidiosa concluded today in Mola di Bari, Italy, confirming that research on one of the world's most damaging plant pathogens has reached a new level of maturi...

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Our experts have completed the latest milestone towards updating guidance for assessing pesticide effects on non-target terrestrial organisms. A newly published scientific protocol outlines the scope and methodology for this work. 🌱 Read more: link.europa.eu/mhpmQd #pesticides #riskassessment

Environmental risk assessment of pesticides

Environmental risk assessments (ERA) of pesticides are used to evaluate their potential risks by examining a pesticide's environmental fate and ecotoxicology.

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🧪 We've updated our scientific opinion on emerging and novel brominated flame retardants (BFRs) in food. Experts assessed 27 substances. For three BFRs, dietary exposure was not found to raise a health concern. For several others, more data are needed. 🔗 link.europa.eu/nXBFRb #FoodSafety

Brominated flame retardants

Brominated flame retardants (BFRs) are mixtures of man-made chemicals that are used commonly in plastics, textiles, and electrical/electronic equipment.

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🧪 What is TFA, and why has EFSA updated its advice? TFA can end up in food, soil and water. After reviewing new evidence, EFSA has lowered the safe level for dietary exposure by 3.5 times. Evidence shows #TFA can affect thyroid hormone levels. Learn more: link.europa.eu/BjyknW #FoodSafety #PFAS

EFSA lowers safe level for exposure to TFA

The European Food Safety Authority (EFSA) has reduced the safe level of trifluoroacetic acid (TFA) in the diet based on new scientific evidence. TFA is a breakdown product of some pesticides.

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🧪 How scientists assess chemical hazards and risks is evolving. New approach methodologies (NAMs) are helping reduce animal testing and improve the science and relevance of risk assessments. Learn about EFSA's work and global cooperation: 🔗 link.europa.eu/3Jb3Rc #NAMs #RiskAssessment

New approach methodologies (NAMs)

The ways scientists assess chemical hazards and risks have been steadily evolving over recent decades because of advances in technology and scientific knowledge. New approach methodologies (NAMs) refe...

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