Elliot Swartz

@elliotswartz.bsky.social

Principal Scientist at The Good Food Institute, analyzing progress and how to address challenges for cultivated meat and alternative proteins. Opinions my own. https://gfi.org/science/the-science-of-cultivated-meat/

Be one of the first to try cultivated salmon: US startup Wildtype launches kickstarter for its direct-to-consumer cultivated lox product & new skincare product line, joining several other CM startups to pursue cosmetics Back the project: www.kickstarter.com/projects/jko...

Save our oceans. Take Wildtype mainstream.

On a mission to defend Earth's wild places. 2025 TIME Best Invention. FDA:✅. First cultivated marine products to market.

kickstarter.com

Australian cultivated meat startup Vow changes CEOs, as former CEO George Peppou steps into a role to lead a new biomanufacturing spinout Continues the trend of cultivated meat startups leveraging their capabilities into different markets: www.forbes.com.au/news/entrepr...

CEO shakeup at Vow amid restructure at lab-grown meat startup

Vow has cut jobs and gotten a new CEO as it looks to use its cell-culture technology to expand beyond the development of lab-grown meats.

forbes.com.au

.@UPSIDEfoods has placed a $50M bid on the largest cultivated meat facility in the world, based in North Carolina, which was constructed by defunct company @believermeats. Other competing bids will be accepted until July 20th: agfundernews.com/exclusive-up...

Exclusive: UPSIDE Foods submits $50m stalking horse bid for Believer Meats’ US cultivated meat facility

Other bidders have until July 20 to submit competing bids for the Believer Meats cultivated meat facility in North Carolina.

agfundernews.com

🐟 New LCA study finds that cultivated seafood could have beneficial environmental impacts compared to wild-caught and farmed fish 🐠 The study uses primary pilot-scale data from the startup Forsea to model the impacts of a scaled production facility based in Japan (cont'd)

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French startup PARIMA reports that they received safety review clearance for their cultivated duck product in Australia/New Zealand. Pending a successful outcome following a ~60-day review period, it would be the second cultivated product authorized for sale in the region.

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New study by UNC researchers shows cultivated bovine cells can be edited to remove the alpha-gal epitope, consistent w/ reduced allergenicity, likely enabling alpha-gal syndrome patients to eat red meat in the future Tailored solutions are a clear advantage for cultivated meat:

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Great to see fermentation & cultivated food technology included in Germany's new high-tech agenda and biotechnology roadmap This is the type of public investment that can establish early leadership in up-and-coming sectors gfieurope.org/blog/hightec...

Hightech Agenda Germany: Innovation Hub for Alt Proteins

GFI Europe welcomes the fact that the German federal government has firmly anchored alternative protein sources in its High-Tech Agenda.

gfieurope.org

Recombinant transferrin is one of the most expensive inputs in many media formulations Ajinomoto found that hinokitiol, found in the wood of cypress trees, can replace its function, offering a lower-cost, food-safe, plant-based solution for cultivated meat R&D and production:

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French startup PARIMA receives regulatory approval in Singapore for their cultivated duck product. They are the first company to receive approval for two different species (chicken and duck). 11 safety reviews of cultivated meat have been completed in the last ~6 yrs:

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German startup Bluu partners with Dutch CDMO Cultivate at Scale to scale up their salmon/rainbow trout process to 1000L. Initial products targeting the cosmetics/health industry, followed by food. Good to see another seafood company reaching 1000Ls www.greenqueen.com.hk/bluu-lab-gro...

Bluu Reaches Industrial Production of Cultivated Fish Cells for Personal Care & Seafood

Germany's Bluu has scaled up production of its cultivated fish cells to 1,000-litre bioreactors with Dutch firm Cultivate at Scale, with personal care its first target.

greenqueen.com.hk

Real-world production data from Czech startup Bene Meat's small-scale production facility shows cultivated meat's environmental impacts Cultivated meat had a lower land use than conventional production & a competitive carbon footprint with chicken and pork:

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