Feeding Britain

@feedingbritain.org

Award-winning independent charity working to eliminate hunger and its root causes from the UK #FeedingBritain 🔗linktr.ee/feedingbritain

Physical activity is a key part of every Holiday Activities and Food (HAF) programme. By combining nutritious meals with opportunities to get active, HAF helps children and young people build healthy habits that last beyond the school holidays.

Graphic with the title "Keeping children Active all summer long" over a green gradient background. Below, children take part in a game of cricket on an outdoor multi-use sports court with an instructor. The Feeding Britain logo appears in the top right, with a hand-drawn arrow pointing to the next slide.

The school holidays should be a time for children to play, build confidence, and make lasting memories. But the holidays can bring additional pressures around time and budgets with too many children going without the food or fulfilment they need to survive.

HAF Providers across our network frequently share with us the vital impact that HAF has on their community. As Sharon Munroe from Equilibrium North West explains, HAF provides children with a safe place to go during the holidays where they can access nutritious food and enrichment activities.

HAF is about so much more than food. School holidays are an opportunity for children and young people across the country to build confidence, make friends and memories, try new experiences and feel part of their communities.

Cover image with the title "Every Child Deserves a Fun Day Out!" over photos of children enjoying a bouncy castle and a group activity inside an inflatable play area. Feeding Britain logo appears in the top right corner.Text explains that the Holiday Activities and Food (HAF) programme is about much more than food, giving children and young people opportunities to belong, build confidence, make friends and access support they need to thrive. Alongside the text is a photo of a smiling child sitting on a donkey at an outdoor activity.

For thousands of children and young people, holiday clubs provide safe spaces for their wellbeing to flourish. They give young people a safe space to make friends, stay active, develop confidence, and enjoy experiences that many families simply couldn't otherwise afford.

Illustrated title slide with the text "HAF is about far more than food." A group of smiling children copy the actions of an adult leading an activity. The Feeding Britain logo appears in the top right, with a QR code in the bottom right.

No child should spend the school holidays hungry. Across communities in the South West, the North West, the North East, London and beyond, HAF programmes are helping children and young people develop the skills and confidence to make healthy food choices.

Graphic with the text: "Every child deserves the chance to eat well and learn to cook." Below the text, a group of children wearing white chef hats sit around a table preparing food together with chopping boards, vegetables and cooking ingredients. The Feeding Britain logo appears in the top right.A smiling child wearing a white hoodie stands in a kitchen, stirring ingredients in a blue mixing bowl during a HAF cooking activity. Decorative green floral graphics appear in the bottom left.

"If you add up the cost of feeding your children for the entire six-week holiday, that's going to be more than some people's wages. HAF helps massively with this. Some mums don't feed themselves."

Illustrated campaign graphic with the headline: "No child should spend the school holidays hungry." Feeding Britain logo appears in the top right. An illustration of packed lunchboxes is shown in the bottom left, with a QR code linking to the petition in the bottom right.

82% of members feel less stressed about food since joining an Affordable Food Club. Our latest From Crisis to Resilience report shows that Affordable Food Clubs are delivering measurable and sustained benefits for households facing food insecurity.

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We really enjoyed bringing so many of our partners together at our Network Gathering last week. Here is our North East Pantry Coordinator, Penny Walters, sharing her take on the day’s theme and learnings.

Last week, the Feeding Britain network gathered in Newcastle to explore what it takes to move from crisis to resilience, because every part of our network has something to teach the rest. Thank you to everyone who shared their knowledge and helped shape the conversations throughout the day 💚

We have long recommended that all disability benefit assessments are audio recorded as standard, to maximise the chances of an accurate report and the correct decision being made at the first attempt.

Graphic with the heading "Campaign Win!" and the text "Recording Disability Benefit Assessments." The Feeding Britain logo appears in the top right, with an illustration of five disabled people, including a wheelchair user, a guide dog user, and a person using a communication device.

Our keynote speech from Professor Greta Defeyter OBE examines the importance of co-location to meet people where they are and provide proactive support. This is about not simply providing a safety net to catch people when they fall but about preventing them from falling in the first place.

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Today the Feeding Britain Network Gathering is taking place in Newcastle and the theme is From Crisis to Resilience. Partners from across the UK have joined us to share good practice, workshop ideas and help drive the affordable food movement to help foster resilient communities.

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The five-week wait for Universal Credit is pushing too many people into financial hardship. Feeding Britain recently submitted a new policy briefing to Government, setting out the impact that the five-week wait is having on households across the UK and calling for urgent action...

Cover image for Feeding Britain's policy briefing How the Five Week Wait is Driving Hunger. The cover includes the title, Feeding Britain logo, and the subtitle Universal Credit and the Five Week Wait, June 2026.Text explaining the five-week wait for Universal Credit. It states that people currently wait five weeks for their first payment after applying for Universal Credit, causing financial hardship and pushing many households into food insecurity and hunger.Statistics highlighting the scale of the issue. The slide states that 71% of Universal Credit claimants report the five-week wait as a problem, with many forced into debt, relying on food banks, or going without essentials. It also states that two in five families moving onto Universal Credit are estimated to be unable to meet basic living costs during the wait.

Karen Mullan from Foyle Network Foundation shares a clear message: Northern Ireland needs a strong, joined-up anti-poverty strategy. Too many people are being left without the support they need to live well.

For many families in rural Cornwall, accessing holiday activities and food support isn’t simple. Long travel distances and limited public transport can make it harder for children and families to access food, activities, and support during the school holidays.

Promotional graphic titled “Rural HAF Provision – Cornwall Spotlight”. A photo shows a young child wearing a red apron preparing pizzas in a kitchen setting. Logos for Feeding Britain, Active Cornwall and the Time2Move Holiday Programme are displayed. Text highlights reducing access barriers through hyper-local delivery.

For many living in rural and coastal communities, accessing affordable food isn’t simple. Limited transport links, fewer local shops, higher food supply costs and social isolation can all create barriers to accessing healthy food and wider support services.

Graphic introducing Feeding Britain’s Rural Food Hub Spotlight series, featuring the Sheppey Support Bus. The image shows a white double-decker bus branded “Sheppey Support Bus” beneath large green title text on a green textured background with the Feeding Britain logo.Information slide titled “The Challenges” explaining barriers to accessing affordable food in rural and coastal communities. Includes a landscape photograph of the Isle of Sheppey countryside with text describing issues such as limited shops, poor transport links, infrastructure challenges, and social isolation.Information slide titled “The Idea” describing the Sheppey Support Bus as a “social supermarket on wheels.” Includes a photograph inside the bus showing shelving stocked with food and household items. Text explains the affordable membership model and access to fresh, chilled, and ambient products.

Volunteers across the Feeding Britain network give so much more than just their time. In this clip, Mick Thatcher, a volunteer from the Community Centre in Foleshill, reflects on the power of community spaces like social supermarkets to facilitate community connection.

In the light of last week’s debate on how to protect families’ access to nutritious, affordable food, Feeding Britain is calling for a reformed NHS Healthy Start programme to play a stronger role in supporting households facing rising food costs.

A green Feeding Britain graphic featuring a newspaper letter by Andrew Forsey, National Director of Feeding Britain, discussing reforms to the NHS Healthy Start programme. The letter argues that Healthy Start could help protect low-income families with young children from rising food inflation. It proposes three key reforms: expanding the range of nutritious foods covered by the allowance, increasing the weekly allowance value, and improving outreach to eligible families who have not registered. The Feeding Britain logo appears on the right-hand side of the graphic.

86% of members feel more connected to their local community after joining an Affordable Food Club Our Feeding Resilience Report highlights how Affordable Food Clubs are helping build healthier and more resilient communities across the UK.

Graphic titled “Feeding Resilience Report: Member Impacts of Affordable Food Clubs” with the Feeding Britain logo in the top right corner. The graphic features six illustrated statistic panels in green, purple, and pink colours. Statistics include: “40% of members have never accessed a food bank - of those who have, more than half have reduced or stopped food bank usage since joining an Affordable Food Club”; “80% of members feel less stressed about food since joining an Affordable Food Club”; “86% of members feel more closely connected to their local community since joining an Affordable Food Club”; “7.5 meals worth of food per shop taken home by members”; “£17.50 the average saving per shop reported by members”; and “14 volunteers on average supporting each Affordable Food Club.” The illustrations show community members, volunteers, groceries, and symbols of connection and savings.

Malak from Newham Food Alliance shares how the Community Hot Meals programme is helping residents access warm meals, activities, connection and wraparound support. From reducing isolation to helping people navigate difficult circumstances, these spaces are becoming hubs of care within the community.

Hundreds of thousands of children in poverty are at risk of going hungry during the school holidays. Holiday clubs are responding by combining nutritious meals and enriching activities to protect children from hunger...

A green Feeding Britain graphic titled “The Impact of Healthy Holidays Programmes.” In the centre, a large quote reads: “Attending [the holiday club] really means a lot to me and my family; it really helps us. Also the food element is a fantastic help.” The words “it really helps us” are highlighted in light green. The Feeding Britain logo appears in the top right corner against a soft textured green background.