Maggie Hoffman

@maggiehoffman.bsky.social

Host, The Dinner Plan podcast. I also write What to Drink on Substack. Formerly digital director, Epicurious. Author of Batch Cocktails and The One-Bottle Cocktail. Cookbook enthusiast.

spending some time with the 1937 Cafe Royal Cocktail book. They sure do some interesting things with Champagne... See: the Gloria: glass of bubbles + 2 tsp creme de banane. Serve with fresh banana slices and ice.

I knew that starting a podcast on my own would be an uphill climb. But getting to talk to cookbook authors every week is a dream. And while I wish everyone would recommend it to a friend so this thing can grow into something really sustainable, I'm happy with how much I've learned since Sept.