Miranda Brown
@muda.bsky.social
Author of Dumpling Therapy (St. Martins, 2027). U of Michigan historian of food. Mommy. Half Chinese; 100% Californian. Chinesefoodhistory.org. Newsletter; @thecuriouseater Insta: @thecuriouseaterwrites
In my latest Substack post, I talked about the pressure to perform #chinesenewyear #lunarnewyear in a world that grinds on, and with children with "judgy tummies." Like it, subscribe for free to the Curious Eater, which gives you #foodhist and #food twice a week.
Curious whether beef was ever taboo in China? Check out this free substack, the Curious Eater. With recipe! thecuriouseater.substack.com/p/a-taste-of...
A Taste of Transgression
Beef Eating in Premodern China
thecuriouseater.substack.com
Curious about eating your way of salvation? Check out the second installment of the newsletter: thecuriouseater.substack.com/p/on-bread-a...
On Bread and Butter
A Reflection on the Gustatory Dimensions of Salvation
thecuriouseater.substack.com
My newsletter and first post is up! Subscribe to my Substack newsletter @thecuriouseater substack.com/@thecuriouse...
Hot off the presses--and yes, this *is* open access! For those of you who want to know more about #milk and #medicine and #Chinesefood #TCM www.cambridge.org/core/journal...
Tummy Troubles: When Chinese Healers Administered Milk | Journal of Chinese History 中國歷史學刊 | Cambridge Core
Tummy Troubles: When Chinese Healers Administered Milk
cambridge.org
@aewbank.bsky.social Reminds me of the time you and I did the cookbook story! www.aramcoworld.com/articles/202...
Delhi Street Food Traces Flavors to Sultan’s Cookbook
From samosas to halva and more, centuries-old cookbook recipes still ripple across South Asia, from kitchens to street stalls to celebratory tables, preserving centuries of technique and taste.
aramcoworld.com
It was only a matter of time, I guess. More to come. www.sfgate.com/tech/article...
Stanford professor paid $600/hr for expertise accused of using ChatGPT
Stanford professor Jeff Hancock, in a court case over banning deepfakes, appears to have made up two journal articles. He is an expert on misinformation.
sfgate.com
My latest foray into public writing... literaryreview.co.uk/from-millet-...
Apologize for the self promotion - my conversation with Into the Curdverse #dairy #Chinesefood #foodhist #milk open.spotify.com/episode/2iyJ...
