Fermented Foods 101: Discover, play and learn! 🥛 Explore #DOMINOEU’s free, science-based resources. Learn the basics, play #FermentedFood Dominoes, explore the infographic and test your knowledge with the quiz. Explore the resources 👇 www.domino-euproject.eu/fermented-fo...
Fermented foods 101 - DOMINO
domino-euproject.eu
A snapshot on our exciting Horizon europe funded project #DOMINOEU. @teagasc.bsky.social @apcmicrobiomeirel.bsky.social @vistamilk.bsky.social
SciFoodHealth@scifoodhealth.bsky.social · 2w agoFrom age-old tradition to future innovation. 🚀 🎥 Watch the new video on how #DOMINOEU is advancing sustainable diet by exploring how #FermentedFoods support human health and by developing innovative foods that are both healthy and sustainable. youtube.com/shorts/FFfjQ...
𝐒𝐞𝐬𝐬𝐢𝐨𝐧 𝟔 𝐏𝐚𝐧𝐞𝐥 𝐃𝐢𝐬𝐜𝐮𝐬𝐬𝐢𝐨𝐧 “𝑻𝒉𝒆 𝑭𝒖𝒕𝒖𝒓𝒆: 𝑪𝒂𝒏 𝑨𝑰 𝑻𝒓𝒂𝒏𝒔𝒇𝒐𝒓𝒎 𝑴𝒊𝒄𝒓𝒐𝒃𝒊𝒐𝒎𝒆 𝑹𝒆𝒔𝒆𝒂𝒓𝒄𝒉?” The final discussion with 2 perspectives on prediction, data and biology. @orlaos.bsky.social presented “The Age of Predictive Microbiology Has Arrived”. Aonghus Lavelle followed with “Biology Is More Than Data”.
A very worthy recipient of the @apcmicrobiomeirel.bsky.social Charles Donovan Microbiome award @cibiocm.bsky.social @cibiocm.bsky.social
What you eat leaves a signature in your gut #microbiome. In part three of Seoul to Soul’s APC series, @pauldcotter.bsky.social explores #fermentedfoods and what athlete microbiomes reveal about diet, travel and habits. @orlaos.bsky.social @teagasc.bsky.social 💻️ buff.ly/vPm4z7U #GutHealth #Science
APC researchers contributed to recent articles led by collaborators and partners across Streptococcus suis surveillance, defined microbial communities and AI in microbiome research. Read: buff.ly/EloclAG buff.ly/2iul5vm buff.ly/Dfe7dl9 #Microbiome #Microbiology #AMR #AI #Research
Gut microbes and young athletes. For #WorldMicrobiomeDay, Viyal Soni explains why researchers study the gut microbiome of teenage elite athletes, and how diet, exercise and microbes may connect. @orlaos.bsky.social #Microbiome #GutMicrobiome #Exercise #AthleteHealth #Teagasc
Celebrate World Microbiome Day with us at the Innovation From Soil to Shelf webinar!🌍🎉 Abelardo Margolles Barros (CSIC), representing the #DOMINO_EU, will share insights on how microbial activity can help valorise food waste and support more sustainable food systems. us02web.zoom.us/webinar/regi...
The impact we create for our partners is what matters most. 💬 "We have partnered with SeqBiome over the course of a multi-year research programme and have been highly satisfied with the depth of their microbiome expertise and the strength of their bioinformatics capabilities." www.seqbiome.com
🏃🏻♂️ The off-season is the perfect time to assess #athlete health and build resilience for the season ahead. 🦠 The SportGenix™ program delivers actionable #microbiome insights to support recovery, availability, and performance. 👉 Learn more: sportgenix.ie #eliteathlete #Performancenutritionist
A day filled food and nutrition science. Always a day well spent @codieteu.bsky.social @teagasc.bsky.social @vistamilk.bsky.social @apcmicrobiomeirel.bsky.social
It’s World Clinical Trial Day! 🎉 The CoDiet trial is at the heart of the project, and is currently underway across the UK, Ireland, Greece & Spain 🇬🇧🇮🇪🇬🇷🇪🇸 Huge thanks to all researchers making this huge effort possible 👏 Learn more 👉 bit.ly/4wKBgj2
Raw #milk bacteria can reduce chlorate already present in the #dairy chain. A new paper in Access Microbiology uses shotgun #metagenomics to track how raw milk microbial communities & genes respond to chlorate at 4 °C and 25 °C, with clear reductions over time. 📰 buff.ly/lCHA8yy #Microbiome
🧫 How can microbiome science translate into everyday diets? A #DOMINOEU book chapter explores #fermentedfoods via Living Labs, co-creating solutions that address barriers and support healthier, sustainable food systems. 📄 Check the full summary here: www.domino-euproject.eu/domino-featu...
Water kefir can help researchers study fermented foods more clearly. A new paper in 𝐧𝐩𝐣 𝐁𝐢𝐨𝐟𝐢𝐥𝐦𝐬 𝐚𝐧𝐝 𝐌𝐢𝐜𝐫𝐨𝐛𝐢𝐨𝐦𝐞𝐬 shows how this relatively simple bacteria and yeast community can support multi-omics and metabolic modelling in fermentation research. 📰https://buff.ly/sgtokET #Microbiome #Fermentation
A great meeting and great weather was a bonus 😁
SciFoodHealth@scifoodhealth.bsky.social · 5mo ago🇪🇸 #DominoEU gathered in Madrid (15–17 April) to shape Year 4️⃣ after an intensive Year 3. 🔬 RCTs on kefir completed 📊 3,444 samples in cFMD 🌍 Living Labs across 6 countries & more. 🔄 Next phase: scaling up research & clinical work. 👀 Stay tuned & subscribe to the newsletter: www.domino-euproject.eu
🥦 New study uncovers massive viral diversity in food 🍽️ 3,000+ food metagenomes → thousands of bacteriophage genomes, most previously unknown. Led by @pauldcotter.bsky.social Cotter and Dr. @orlaos.bsky.social www.nature.com/articles/s41... #microbiomeanalysis #SportGenis #Bioinformatics
I will be presenting at the upcoming Food Matters Live event in London on June 3rd. Looks like an excellent lineup.
An exciting PhD opportunity to work with us on the soil microbiome @vistamilk.bsky.social @teagasc.bsky.social
SoilMicroBio@soilmicrobio.bsky.social · 6mo ago📢 Interested in exploring the amazing world of #SoilMicrobiomes with us? We've a PhD position available linking Soil Microbiomes to #SoilHealth in grassland systems. Join our team 🤗 teagasc.ie/wp-content/u... Closing date 17th April
A new study in press at 𝗡𝗣𝗝 𝗕𝗶𝗼𝗳𝗶𝗹𝗺𝘀 𝗮𝗻𝗱 𝗠𝗶𝗰𝗿𝗼𝗯𝗶𝗼𝗺𝗲𝘀, led by APC Microbiome Ireland, uncovers thousands of previously unknown bacteriophages in food systems from >3,000 metagenomes. #Microbiome #Phages #Metagenomics #FoodScience buff.ly/EvthZIO
Recently, the CoDiet consortium met in Thessaloniki, Greece, for the project's 3rd Annual Meeting🍎 It was a wonderful week, filled with insightful presentations & conversations. Thank you to BIOMIC_AUTh based at Aristotle University of Thessaloniki, for hosting! Read more 👉 bit.ly/4anlcus
CoDiet Consortium meet in Thessaloniki, Greece for 3rd Annual Meeting – CoDiet
The two-day meeting was an opportunity for team members to engage in impactful discussion face to face
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Today we celebrate woman and girls in science @teagasc.bsky.social
Today is International Day of Women and Girls in Science! We're very lucky in CoDiet to have many women contribute a range of different skills and expertise to the project...🍎 Learn a bit more about some of the women in CoDiet 👉 youtu.be/5nZf3q-qlds
CoDiet celebrates International Day of Women and Girls in Science!
YouTube video by CoDiet
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We’re excited to be heading to Probiota next week! You’ll find us exhibiting at the event, and we’re delighted that our two co-founders, Prof Marcus Claesson and Prof @pauldcotter.bsky.social will be presenting. If you’re attending, drop by our stand and say hello 👋 probiotaevent.com/live/en/page...
👏 The #DOMINOEU project is pleased to have contributed to @efsa.europa.eu guidance on the characterisation & risk assessment of microbes used in the food chain. A key step for #FoodSafety and innovation, providing robust, evidence-based standards for their safe use in the EU food sector.
EFSA guidance on characterisation and risk assessment of microorganisms used in the food chain - DOMINO
A milestone for food safety science – guidance on microorganisms in food! Back in January, the Domino EU consortium came together to respond to the
domino-euproject.eu
Day 1 of @codieteu.bsky.social annual meeting. An enlightening day of scientific updates. @teagasc.bsky.social
What happens when Ireland puts the public at the heart of research? We are co-creating a Public Engagement and Open Research Roadmap with communities, researchers, NGOs, and government. Because research should be not only about communities, it should be with them #OpenResearch #PublicEngagement
Sneak peek at Prof. @pauldcotter.bsky.social upcoming talk at #Probiota Dublin this February: From pills to plates — the major health-promoting potential of microbiome diets & fermented foods. www.nutraingredients.com/Article/2026... #microbiomeresearch #clinicalresearch #Metagenomics
From pills to plates: ‘Major’ health promoting potential of microbiome diets and fermented foods
The health impact of supplements doesn’t come close to that of a gut health focused diet, according to a microbiome expert set to present his pioneering research at Probiota 2026.
nutraingredients.com
This #WorldFoodDay, we're thrilled to be featured in Horizon Magazine, showcasing our work to improve the link between diet and disease🍎 It's a joy to be highlighted alongside another #OBEClust project, PAS GRAS! Check out the piece now 👉 bit.ly/4orOAE2
