Paul Spencer

@paulspencer1973.bsky.social

I make beer for a living and for fun. Middle aged ramblings on beer and domestic nonsense. I also grow stuff and keep chickens. Proud member of the Guardian-reading, tofu-eating Wokerati. With a side order of Huddersfield Town.

I walked through Ashton-under-Lyne today. I’ve walked through some pretty grim places on my adventures over the last few years, and while not in the top five, Ashton is certainly up there in the list of places I wouldn’t like to live. Horden in County Durham currently sits top of the league.

And in The Crix we found a beer I’ve been waiting for! Hammond’s Prize Pale, brewed from a heritage recipe for the brilliant Beerhouses pubs. A beer I may have had something do with in a professional capacity.

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