Robert H. Lustig, MD, MSL

@robertlustigmd.bsky.social

Robert H. Lustig, M.D., M.S.L. is Professor emeritus of Pediatrics, Division of Endocrinology at the University of California, San Francisco (UCSF). He is a global leader in advancing #MetabolicHealth.

Eat Real Certified continues to make a difference in school cafeterias across the country. Read about their work in Muskegon County, handing families a full week’s worth of breakfast, lunch, and fresh produce in a single pickup: eatreal.org/montague-sum...

Not a Supply Chain. A Community.

Montague’s Model for Feeding Families and Supporting Local Farmers | What makes Montague Area Public Schools' Summer feeding program stand out isn't just what they serve, it's who they serve it with. ...

eatreal.org

Kudos to The New York Times for this piece. But let's make this much easier — the TL;DR version. Acute inflammation keeps us alive by fighting off infection. Chronic inflammation kills us by fighting off our internal organs. www.nytimes.com/interactive/...

Inflammation Keeps Us Alive. It's Also Making Us Sick.

The discovery that chronic inflammation is a cause of myriad illnesses could be this century's biggest medical breakthrough.

nytimes.com

For those of you who missed Elissa's and my workshop at the Esalen Conference Center (south of Big Sur) this past January, you get a second swipe at the brass ring! We are reprising our "Mindfulness, Metabolism, and Mitochondria" retreat next year, Jan 15th-17th at Esalen.

Mindfulness, Metabolism, and Mitochondria: Improve Your Vitality, Nutrition, and Metabolic Control | Workshops | Esalen

January 15–17, 2027 Elissa Epel and Robert Lustig

esalen.org

I've been involved in several lawsuits against the food industry. While "regulation through litigation" is a time-tested method for improving consumer exposure to hazards, it's very hard to mount such a case against the food industry, even against ultraprocessed food (which is not even food).

Opinion | This Teen Took on a $10 Trillion Industry. We Might All Be Healthier Because of Him.

A teenager’s lawsuit against the food industry shows us the path to a better food system.

nytimes.com

In case you missed this disastrous ruling for public health: www.nytimes.com/2026/06/22/u... Is sugar food? It's not. USDA should be able to reduce sugar consumption in SNAP. But Judge Jackson just screwed that up. She's now the problem, not the USDA.

Judge Blocks Bans on Using Food Stamps for Sugary Drinks and Candy

A federal judge ruled that the Agriculture Department lacked the authority to approve state waivers that restrict what SNAP participants can buy with their benefits.

nytimes.com