WHOI Sea Grant

@seagrant.whoi.edu

Woods Hole Oceanographic Institution Sea Grant puts science to work for MA coastal communities through marine research, education and outreach projects. Based @whoi.bsky.social.

🦪 Shucking an oyster can be intimidating. But with the right tools and a bit of instruction, you can master it! Let WHOI Sea Grant's marine team show you how – and explore some recipes for said oysters. Happy #nationaloysterday! https://f.mtr.cool/zkacpluwuq  @whoi.edu

How to Shuck an Oyster

Shucking an oyster can be intimidating. But with the right tools and a bit of instruction, you can master it! Let WHOI Sea Grant's marine team shows you how.

f.mtr.cool

Seven leading aquariums from across the U.S. are collaborating with researchers to tackle one of marine biology's greatest challenges: successfully breeding and raising marine fish species, many of which have never before been cultivated in human care. (1/2)

The 2026 Fundamentals of Shellfish Farming class graduated 28 people this year! The economic incentive to enter the aquaculture industry brings a steady influx of inquiries to WHOI Sea Grant for technical and permitting (1/2)

BildBildBild

“Shipwrecks are hotspots of biodiversity, providing habitats for many different species of marine animals,” said Kirstin Meyer-Kaiser, a biologist at WHOI. “Lost or abandoned “ghost” gear can devastate the biological community living on (1/3)

Bild

The Eastern oyster supports a $30 million annual aquaculture industry in Massachusetts while also providing shoreline protection, improving water quality, and enhancing coastal ecosystems. Town shellfish managers and restoration groups have noted that increasing oyster settlement rates (🧵1/3)

Bild

We've been tracking currents in Cape Cod Bay over the last year using drifters! Starting last fall, we released drifters once each season to collect real-world observations of the Cape Cod Bay circulation. The drifters were built in August 2025 in collaboration

Bild

In New England, oysters are often grown for at least two summers, requiring maintenance during at least one winter. To cope with winter’s challenges (extreme temperatures, storms, and ice), growers employ different strategies to protect their gear and oysters, (🧵1/3)

Bild

🦞 FUNDING ALERT for the lobster industry & scientists! The Sea Grant American Lobster Initiative is funding collaborative research on ecological, regulatory & socio-economic challenges in the American lobster fishery. 🗓️ LOI: July 3 | Full proposals: Aug 28 1/3

Colorful fishing boats are tied up to a dock and text reads, "Sea Grant Funding Alert, letter of intent due July 3, 2026. For lobster industry and scientists.

🛥️ ♻️ Partnering with the Cape Cod Cooperative Extension, five Cape Cod towns, and Cavossa, we recycled 60.59 tons of plastic shrink wrap last year – 15 adult elephants depending on the species! Unwrap that #boat and #recycle that #plastic! Details, locations, and tips at seagrant.whoi.edu/shrinkwrap

Bild

Fried clam shacks are iconic to Massachusetts' working waterfronts, and the soft-shell clam is amongst the state’s top 10 fisheries – valued in 2019 at $6.5 million. Plum Island Sound’s typical harvest of soft-shelled clams was more than halved in 2023, (1/4) 📸 David Kimbro / Northeastern University

Bild

Black sea bass are moving up the U.S. East Coast, evidenced by increased landings in Massachusetts over the last decade. Changing ocean conditions are likely to encourage black sea bass fisheries to grow in the Gulf of Maine.  (1/4) 📸 Photo by Micah Dean / Mass. DMF

Bild

Ever look out at the water and wonder just how big the waves really are? Thanks to a collab with Town of Chatham’s Department of Natural Resources Harbormaster Division and the Cape Cod Cooperative Extension, you can find out in real-time. (1/2)

Bild