Rob Hobson

@themelancholicskr.bsky.social

Surviving the proto-apocalypse. Ink still runs in my veins 📸🗞🌏 Views are my own, reposts ≠ endorsement. Match reports & articles: cricketfj.com Blog: melancholicseeker.blogspot.com Muck Rack: https://muckrack.com/robert-hobson-2

Junior doctors work well beyond their rostered hours to treat patients, writes Hayden Stephens. Likewise, casual academics are required to work without proper recognition and pay. This unpaid labour is often treated as incidental. In reality, it is anything but. trib.al/OS1EzXy

How hospitals and unis normalised wage theft

Australia’s hospitals and universities do very different work, but they share a growing problem: they routinely fail to recognise the hours worked by the people who keep them running.

trib.al

AI is being used to... -Facilitate online scams -Process health insurance claims, leading to wrongful denials -Price gouge customers via surveillance pricing -Set higher car insurance premiums using personal data The dangers of AI aren’t in some far-off future. They're already here.

🇫🇷 🇻🇦 Pope Leo has arrived in the French border city of Metz to speak on the future of Europe, giving a distinctly political dimension to a landmark visit to France that has sparked scenes of spiritual jubilation. ➡️ u.afp.com/S9A5

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#ResistanceRoots Johnny Appleseed was born on this day in 1774 in Leominster, Province of Massachusetts Bay. He was a real person, and he planted a lot of apple trees, but he mainly sold them to make hard cider. He was also a pacifist, altruistic, revered nature and respected Indigenous tribes. /1

Johnny Appleseed. The romanticized image of Johnny Appleseed handing out sweet, shiny apples for children to bite into is a myth popularized much later. In the 1800s, the American frontier ran on alcohol. Water supplies weren’t safe to drink. Because fermenting killed off pathogens, hard cider became the primary daily beverage for entire families — even children. The average frontier settler drank 10.5 ounces of hard cider per day. Because Appleseed refused to graft trees due to his religious beliefs, his apples were genetically unpredictable, small and bitter. Known as “spitters” because you’d spit them out if you tried to eat them raw, these tart apples were perfect for pressing into hard cider. Resourceful frontier families used them for other staples as well, including apple butter, applesauce and livestock feed, and used a process called “freeze distillation” to make applejack. Note, however, that Appleseed rarely sold apples. He sold the young saplings and the land itself.

🇨🇭 The Swiss voted Sunday on a much-debated proposal to tighten their country's cherished neutrality, with polls indicating most would reject the initiative championed by the hard-right and dubbed "pro-Russian" by opponents. ➡️ u.afp.com/S9Y5

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We have a system that tackles inflation by suppressing the household income of workers while protecting housing wealth & corporate profits. Until the concentration of wealth in the country is confronted, working people will keep paying the price.

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