Wendy B (Moe)

@u2moe.bsky.social

Londoner. 💚 golfing, baking, Harley rider & I work in TV. 🇮🇪🏴󠁧󠁢󠁥󠁮󠁧󠁿🚢☘️ #lucifans #TomEllis #TomsCrew - Golf Correspondent #TheDirtyBirds - Moe ‘The right to be ridiculous is something I hold dear’ #U2

Can someone please tell me why, after playing a round of golf (with an elbow injury-stupid, I know, but I love my golf and still played well!), I then come home and start making a batch of spiced rum and ginger fudge? As in, proper fudge, like get that mixture up to 116c in temp #Nutter 🤦‍♀️🤪

Did I just bag 2 tickets front row centre for Ricky Gervais work in progress at Ally Pally? Yep! Can’t wait! Seen him do a few WiP shows before, he’s f-ing brilliant live

I went to the last show of this run of ‘Whodunnit Unrehearsed 4’ & was invited to celebrate at the after party last night. I was right, didn’t matter how much water I drank before bed, I woke up with a stinking hangover! 🤪 I had loads of fun though 😁

I’m not gonna go into the details, but when I went to the ‘Last Chance Saloon’ bar at Whodunnit Unrehearsed today, it was announced that it was my birthday, HB was sung to me and a cake brought out for me! I don’t think I ever went more beetroot in my life 😂🤦‍♀️

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So the Whodunnit 4 unrehearsed Sheriff tonight was was David Haig! You may remember him from Four Weddings & a Funeral or Downton Abbey amongst many other productions Don’t ask how I landed up backstage 😂 It was such a hilarious night I couldn’t stop crying with laughter! Would highly recommend!

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So after yesterday’s breakfast at BAFTA, we did a lot of walking around, passed by Banksy’s Man blinded by flag statue & finished the evening watching Ralph Fiennes at the theatre Tonight, we’re off to see Whodunnit 4 unrehearsed, looking forward to seeing who the surprise guest actor will be 😁

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Well, seeing as LUX4 is delayed until next year, I decided to treat myself to an early birthday present. I went and got fitted for my new golf driver today. Titleist G2 😍 As of Monday next week, I have 3 weeks off work and tend to make very good use of it 😁

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Ok, that’s it, I’m done with cooking and baking this week! Cumberland sausage & red onion chutney sausage rolls. Now I’m off to the golf course (and take the large rolls with me for my playing partner & I)

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This bank holiday weekend has been a baking experiment with a bit of golf thrown into the mix. First up was a lemon & raspberry white chocolate fudge with a ginger nut biscuit base. Next up is a banana bread and I’m going with caramel chocolate (it’s in the oven!) Results later 😁

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