Unpacking Coffee
@unpacking.coffee
A website dedicated to coffee tasting, learning, and sharing.
☕ New Cupping: San Antonio La Paz 🫘 Roasted by: Water Avenue Coffee 🥄 Method: Chemex 🍓 Notes: orange, caramel, black walnut syrup
San Antonio La Paz
☕ New Cupping: San Antonio La Paz 🫘 Roasted by: Water Avenue Coffee 🥄 Method: Chemex 🍓 Notes: orange, caramel, black walnut syrup
unpacking.coffee
☕ New Coffee: San Antonio La Paz 🫘 Roasted by: Water Avenue Coffee 🌎 Origin: Sierra de Las Minas 💦 Process: Washed 🔬 Variety: Castillo San Ramon, Bourbon, Caturra 🏔️ Elevation: 1200-1400 MASL 🔥 Roast: Medium-Light Roast
San Antonio La Paz
☕ New Coffee: San Antonio La Paz 🫘 Roasted by: Water Avenue Coffee 🌎 Origin: Sierra de Las Minas 💦 Process: Washed 🔬 Variety: Castillo San Ramon, Bourbon,...
unpacking.coffee
☕ New Cupping: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Chemex 🍓 Notes: chocolate, earl grey tea, citrus
Finca Santa Cruz Washed
☕ New Cupping: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Chemex 🍓 Notes: chocolate, earl grey tea, citrus
unpacking.coffee
☕ New Cupping: Ethiopian Kercha 🫘 Roasted by: Cat & Cloud Coffee 🥄 Method: Espresso 🍓 Notes: milk chocolate, cane sugar, vanilla, strawberry ice cream Smooth, velvety and lush
Ethiopian Kercha
☕ New Cupping: Ethiopian Kercha 🫘 Roasted by: Cat & Cloud Coffee 🥄 Method: Espresso 🍓 Notes: milk chocolate, cane sugar, vanilla, strawberry ice...
unpacking.coffee
☕ New Coffee: Ethiopian Kercha 🫘 Roasted by: Cat & Cloud Coffee 🌎 Origin: Guji
Ethiopian Kercha
☕ New Coffee: Ethiopian Kercha 🫘 Roasted by: Cat & Cloud Coffee 🌎 Origin: Guji
unpacking.coffee
📋 New Recipe: James Hoffmann’s Ultimate Clever Dripper Technique by Raymond Brigleb 🥄 Method: Clever Dripper ⏱️ Time: 3:30 Hoffmann's counterintuitive water-first approach: filling the dripper before...
unpacking.coffee
☕ New Cupping: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Hario V60 🍓 Notes: chilled red wine, lime, citrus Loving the brightness and the delicate, fruity notes.
Finca Santa Cruz Washed
☕ New Cupping: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Hario V60 🍓 Notes: chilled red wine, lime, citrus Loving the...
unpacking.coffee
☕ New Cupping: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Chemex 🍓 Notes: grapefruit, earl grey tea, chocolate
Finca Santa Cruz Washed
☕ New Cupping: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Chemex 🍓 Notes: grapefruit, earl grey tea, chocolate
unpacking.coffee
☕ New Coffee: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🌎 Origin: Chiapas 💦 Process: Washed 🔬 Variety: Bourbon, Typica 🌾 Harvest: 2026
Finca Santa Cruz Washed
☕ New Coffee: Finca Santa Cruz Washed 🫘 Roasted by: Ritual Coffee Roasters 🌎 Origin: Chiapas 💦 Process: Washed 🔬 Variety: Bourbon, Typica 🌾 Harvest: 2026
unpacking.coffee
☕ New Cupping: Gamaliel Ríos Ortíz 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Hario V60 🍓 Notes: peach, citrus, caramel, butterscotch
Gamaliel Ríos Ortíz
☕ New Cupping: Gamaliel Ríos Ortíz 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Hario V60 🍓 Notes: peach, citrus, caramel, butterscotch
unpacking.coffee
☕ New Coffee: Gamaliel Ríos Ortíz 🫘 Roasted by: Ritual Coffee Roasters 🌎 Origin: Chiapas 💦 Process: Honey 🔬 Variety: Peñasco, Typica 🔥 Roast: Light Roast 🌾 Harvest: 2025
Gamaliel Ríos Ortíz
☕ New Coffee: Gamaliel Ríos Ortíz 🫘 Roasted by: Ritual Coffee Roasters 🌎 Origin: Chiapas 💦 Process: Honey 🔬 Variety: Peñasco, Typica 🔥 Roast: Light Roast 🌾...
unpacking.coffee
☕ New Cupping: Finca Santa Cruz Natural 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Chemex 🍓 Notes: chilled red wine, lime, cacao nibs Excellent natural!
Finca Santa Cruz Natural
☕ New Cupping: Finca Santa Cruz Natural 🫘 Roasted by: Ritual Coffee Roasters 🥄 Method: Chemex 🍓 Notes: chilled red wine, lime, cacao nibs Excellent natural!
unpacking.coffee
☕ New Coffee: Finca Santa Cruz Natural 🫘 Roasted by: Ritual Coffee Roasters 🌎 Origin: Chiapas 🔬 Variety: Geisha 🔥 Roast: Light Roast
Finca Santa Cruz Natural
☕ New Coffee: Finca Santa Cruz Natural 🫘 Roasted by: Ritual Coffee Roasters 🌎 Origin: Chiapas 🔬 Variety: Geisha 🔥 Roast: Light Roast
unpacking.coffee
☕ New Cupping: Ecuador - Finca La Noria 🫘 Roasted by: SK Coffee 🥄 Method: Chemex 🍓 Notes: watermelon, vanilla Found this at a sweet little cafe in Minneapolis. So...
Ecuador - Finca La Noria
☕ New Cupping: Ecuador - Finca La Noria 🫘 Roasted by: SK Coffee 🥄 Method: Chemex 🍓 Notes: watermelon, vanilla Found this at a sweet little cafe in...
unpacking.coffee
☕ New Cupping: Ecuador - Finca La Noria 🫘 Roasted by: SK Coffee 🥄 Method: Chemex 🍓 Notes: watermelon, vanilla, calamansi, grapefruit
Ecuador - Finca La Noria
☕ New Cupping: Ecuador - Finca La Noria 🫘 Roasted by: SK Coffee 🥄 Method: Chemex 🍓 Notes: watermelon, vanilla, calamansi, grapefruit
unpacking.coffee
☕ New Coffee: Ecuador - Finca La Noria 🫘 Roasted by: SK Coffee 🌎 Origin: Loja 💦 Process: Washed 🏔️ Elevation: 2170 MASL
Ecuador - Finca La Noria
☕ New Coffee: Ecuador - Finca La Noria 🫘 Roasted by: SK Coffee 🌎 Origin: Loja 💦 Process: Washed 🏔️ Elevation: 2170 MASL
unpacking.coffee
☕ New Cupping: Honduras Byron Hernandez 🫘 Roasted by: Heart Coffee Roasters 🥄 Method: Chemex 🍓 Notes: cantaloupe, raspberry, honeysuckle
Honduras Byron Hernandez
☕ New Cupping: Honduras Byron Hernandez 🫘 Roasted by: Heart Coffee Roasters 🥄 Method: Chemex 🍓 Notes: cantaloupe, raspberry, honeysuckle
unpacking.coffee
☕ New Coffee: Honduras Byron Hernandez 🫘 Roasted by: Heart Coffee Roasters 🌎 Origin: Santa Barbara 💦 Process: Washed 🔬 Variety: Pacas 🏔️ Elevation: 1820 MASL
Honduras Byron Hernandez
☕ New Coffee: Honduras Byron Hernandez 🫘 Roasted by: Heart Coffee Roasters 🌎 Origin: Santa Barbara 💦 Process: Washed 🔬 Variety: Pacas 🏔️ Elevation: 1820 MASL
unpacking.coffee
☕ New Cupping: Colombia Young Producers 🫘 Roasted by: Branch Street Coffee Roasters 🥄 Method: Hario V60 🍓 Notes: star fruit, papaya, orange blossom
Colombia Young Producers
☕ New Cupping: Colombia Young Producers 🫘 Roasted by: Branch Street Coffee Roasters 🥄 Method: Hario V60 🍓 Notes: star fruit, papaya, orange blossom
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☕ New Coffee: Colombia Young Producers 🫘 Roasted by: Branch Street Coffee Roasters
Colombia Young Producers
☕ New Coffee: Colombia Young Producers 🫘 Roasted by: Branch Street Coffee Roasters
unpacking.coffee
☕ New Cupping: Juan Jiménez, El Porvenir 🫘 Roasted by: Sey 🥄 Method: Hario V60 🍓 Notes: citrus, apple blossom, lychee
Juan Jiménez, El Porvenir
☕ New Cupping: Juan Jiménez, El Porvenir 🫘 Roasted by: Sey 🥄 Method: Hario V60 🍓 Notes: citrus, apple blossom, lychee
unpacking.coffee
☕ New Coffee: Juan Jiménez, El Porvenir 🫘 Roasted by: Sey 🌎 Origin: Colombia 💦 Process: Washed 🔬 Variety: Ethiopian Landrace, Pink Bourbon 🌾 Harvest: February 2026
Juan Jiménez, El Porvenir
☕ New Coffee: Juan Jiménez, El Porvenir 🫘 Roasted by: Sey 🌎 Origin: Colombia 💦 Process: Washed 🔬 Variety: Ethiopian Landrace, Pink Bourbon 🌾 Harvest:...
unpacking.coffee
☕ New Cupping: Juan Jimiménez, El Porvenir 🫘 Roasted by: Sey 🥄 Method: Hario V60 🍓 Notes: citrus, lychee, apple blossom
Juan Jimiménez, El Porvenir
☕ New Cupping: Juan Jimiménez, El Porvenir 🫘 Roasted by: Sey 🥄 Method: Hario V60 🍓 Notes: citrus, lychee, apple blossom
unpacking.coffee
☕ New Coffee: Juan Jimiménez, El Porvenir 🫘 Roasted by: Sey 🌎 Origin: Huila 💦 Process: Washed 🔬 Variety: Ethiopian Landrace, Pink Bourbon 🏔️ Elevation: 1700 MASL 🔥 Roast: Light Roast 🌾 Harvest: February 2026
Juan Jimiménez, El Porvenir
☕ New Coffee: Juan Jimiménez, El Porvenir 🫘 Roasted by: Sey 🌎 Origin: Huila 💦 Process: Washed 🔬 Variety: Ethiopian Landrace, Pink Bourbon 🏔️ Elevation: 1700...
unpacking.coffee
☕ New Cupping: Rwanda Nyungwe 🫘 Roasted by: Process Coffee 🥄 Method: Chemex 🍓 Notes: strawberry compote, citrus peel, rhubarb
Rwanda Nyungwe
☕ New Cupping: Rwanda Nyungwe 🫘 Roasted by: Process Coffee 🥄 Method: Chemex 🍓 Notes: strawberry compote, citrus peel, rhubarb
unpacking.coffee
☕ New Cupping: Rwanda Nyungwe 🫘 Roasted by: Process Coffee 🥄 Method: Chemex 🍓 Notes: strawberry, floral, citrus Says best brewed after 21 days and I’m short on that....
Rwanda Nyungwe
☕ New Cupping: Rwanda Nyungwe 🫘 Roasted by: Process Coffee 🥄 Method: Chemex 🍓 Notes: strawberry, floral, citrus Says best brewed after 21 days and I’m...
unpacking.coffee
☕ New Coffee: Rwanda Nyungwe 🫘 Roasted by: Process Coffee 🌎 Origin: Rwanda 💦 Process: Anaerobic Natural
Rwanda Nyungwe
☕ New Coffee: Rwanda Nyungwe 🫘 Roasted by: Process Coffee 🌎 Origin: Rwanda 💦 Process: Anaerobic Natural
unpacking.coffee
☕ New Cupping: Ethiopia Gerba Dogo Sodu 🫘 Roasted by: Heart Coffee Roasters 🥄 Method: Chemex 🍓 Notes: cardamom, brown sugar, strawberry
Ethiopia Gerba Dogo Sodu
☕ New Cupping: Ethiopia Gerba Dogo Sodu 🫘 Roasted by: Heart Coffee Roasters 🥄 Method: Chemex 🍓 Notes: cardamom, brown sugar, strawberry
unpacking.coffee
☕ New Cupping: Olgar Ortega 🫘 Roasted by: ilse 🥄 Method: Chemex 🍓 Notes: plum, raisin, dark chocolate, orange peel Lots of delicate, mildly spicy notes.
Olgar Ortega
☕ New Cupping: Olgar Ortega 🫘 Roasted by: ilse 🥄 Method: Chemex 🍓 Notes: plum, raisin, dark chocolate, orange peel Lots of delicate, mildly spicy notes.
unpacking.coffee
☕ New Coffee: Olgar Ortega 🫘 Roasted by: ilse 🌎 Origin: San Agustín 💦 Process: Washed 🔬 Variety: Caturra 🏔️ Elevation: 1750 MASL 🔥 Roast: Light Roast 🌾 Harvest: August 2025
Olgar Ortega
☕ New Coffee: Olgar Ortega 🫘 Roasted by: ilse 🌎 Origin: San Agustín 💦 Process: Washed 🔬 Variety: Caturra 🏔️ Elevation: 1750 MASL 🔥 Roast: Light Roast 🌾...
unpacking.coffee