Ziying Meng

@ziyingm.bsky.social

PhD in digital media and platform studies, researching content creator/influencer/wanghong practices, and global creator cultures and economies. 🔗 https://ziyingmeng.com

Fuiyoh! If that word means something to you, or you like consuming Asian food content on YouTube, then you've already encountered the subject of our new OA paper.🥟 🧑‍🍳 Dr. Bliss and I explored reaction media through analysing an Internet persona, Uncle Roger

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I will be sharing my paper on cross-platform labour this Wednesday (Feb 26, Melbourne time 8 pm)! Tune in to the online webinar if you are interested 😊

taylor annabell@taylorannabell.bsky.social · 2y ago

On 26 Feb 10:00-11:00 (CET), our second webinar features @ziyingm.bsky.social and her chapter on cross-platform labour across Chinese and US-based platforms, and Tjaša Petročnik and her chapter assessing EU regulatory frameworks in the context of creator labour on YouTube

Just realised how much effort people invest in promoting academic work. It took me an hour to think abt how to promote my paper, the image/links I needed, adjust the post to fit a platform's style. Such branding work is no less than what a creator/influencer has to do everyday. #academicsky #phdchat

Excited to share that this book on influencer labour🎉 In my chapter, I examine creators’ cross-platform labour across Chinese and US-based social media economies — how they make money, build a brand across platforms, and navigate work conditions 🔗https://doi.org/10.4337/9781035332816.00013

elgaronline.com

taylor annabell@taylorannabell.bsky.social · 2y ago

Our edited volume, The Hashtag Hustle: Law and Policy Perspectives on Working in the Influencer Economy (with @cgoanta.bsky.social @dasfiesch.bsky.social & Isabelle Wildhaber) is available, open access www.elgaronline.com/edcollbook-o...

One of the challenges that Xiaohongshu #rednote has to deal with is content moderation. Users on xhs complained how their posts were stuck in moderation for hours. I made a video commenting on #tiktokrefugee and it took a total of 30 hours for the video to be released in public.

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Content creators on TikTok worldwide have been rebuilding their communities on Xiaohongshu (or ‘Red Note’), which generates much research interest. It’s all great, but there are some points I have to get out of my chest. If you are planning to research or comment on the ‘TikTok Refugee’, pls read:

How do content creators learn about a dozen platforms and push their content into the ‘for you’ page?🤔 In this new OA paper in New Media & Society, I explore transnational creators' algorithmic and visibility practices across multiple Chinese and US-based platforms. 🔗 shorturl.at/f0mAC

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Heeeello bluesky! I'm Ziying, currently doing a PhD in media and communications in Melbourne, Australia. My thesis looks at content creators/ influencers/ wanghong and their practices across Chinese and US-based social media platforms. And yes I've been a creator myself since 2017 📸