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Exeter Food

@exeterfood.bsky.social

A University of Exeter research network exploring the role of food in human life and developing solutions to today’s most pressing food challenges. Join us: https://www.exeter.ac.uk/research/networks/exeterfood/

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Exeter Food@exeterfood.bsky.social · last mo.

The @exeter.ac.uk Glanely Food and Farming Scholarship is open again for September 2026 entry. £5,000 tuition fee reduction for up to three students (full or part-time) on the MA Food Studies programme. Merit based, open to UK and international applicants. Deadline: 31 August 2026. #FoodStudies

The Glanely Food and Farming Scholarship | University of Exeter

The University of Exeter is pleased to offer this scholarship, a fee reduction worth £5000, to up to three full or part time students enrolling on our MA Food Studies programme in 2026/2027.

exeter.ac.uk

Exeter Food@exeterfood.bsky.social · last mo.

The @exeter.ac.uk Glanely Food and Farming Scholarship is open again for September 2026 entry. £5,000 tuition fee reduction for up to three students (full or part-time) on the MA Food Studies programme. Merit based, open to UK and international applicants. Deadline: 31 August 2026. #FoodStudies

The Glanely Food and Farming Scholarship | University of Exeter

The University of Exeter is pleased to offer this scholarship, a fee reduction worth £5000, to up to three full or part time students enrolling on our MA Food Studies programme in 2026/2027.

exeter.ac.uk

Exeter Food@exeterfood.bsky.social · 3mo ago

Roots & Routes: Food, Memory, Migration, Heritage. A weekend exploring the journeys that shape what we eat, remember and pass on. 19 and 20 June 2026 in Exeter, hosted by the Devon Ukrainian Association and partners. 🧵👇

Event poster titled "Roots & Routes: Food, Memory, Migration, Heritage", decorated with cornflowers, an olive branch, scattered coffee beans and a faded world map with red migration routes. The left column lists Friday 19 June 2026 at The Screening Room, University of Exeter, with a 7 to 9pm screening of the Ukrainian film "Taste of Freedom". The right column lists the Saturday 20 June programme at Thirty Four, Exeter College, running 10:30am to 6pm, including arrival and marketplace, welcome, talks by Vadym Granovsky and Olia Hercules, lunch, Food Stories from communities, a seeds session, a food entrepreneurship panel, Devon Food Futures, closing reflections and a networking reception. Partner logos appear at the foot.
Exeter Food@exeterfood.bsky.social · 3mo ago

Roots & Routes: Food, Memory, Migration, Heritage. A weekend exploring the journeys that shape what we eat, remember and pass on. 19 and 20 June 2026 in Exeter, hosted by the Devon Ukrainian Association and partners. 🧵👇

Event poster titled "Roots & Routes: Food, Memory, Migration, Heritage", decorated with cornflowers, an olive branch, scattered coffee beans and a faded world map with red migration routes. The left column lists Friday 19 June 2026 at The Screening Room, University of Exeter, with a 7 to 9pm screening of the Ukrainian film "Taste of Freedom". The right column lists the Saturday 20 June programme at Thirty Four, Exeter College, running 10:30am to 6pm, including arrival and marketplace, welcome, talks by Vadym Granovsky and Olia Hercules, lunch, Food Stories from communities, a seeds session, a food entrepreneurship panel, Devon Food Futures, closing reflections and a networking reception. Partner logos appear at the foot.
Marion Nestle@marionnestle.bsky.social · 4mo ago

Is Big Food in trouble? Five existential threats. It's impossible not to notice all the reports of declining food sales.  I've been talking about four existential threats to the food industry: Robert F. Kennedy Jr ("The food industry is poisoning America") Ultra-processed foods (dietary guidelines…

Is Big Food in trouble? Five existential threats.

It's impossible not to notice all the reports of declining food sales.  I've been talking about four existential threats to the food industry: Robert F. Kennedy Jr ("The food industry is poisoning America") Ultra-processed foods (dietary guidelines advise eating less of them) GLP-1 drugs (they reduce food intake) Inflation (people can't afford to overeat) To these, I must add now one more.

foodpolitics.com

Root and Reason (formerly AFN Network+)@rootandreason.bsky.social · 4mo ago

The UK food system is vulnerable to shocks,but what does preparing for them look like at community level?In Bristol, a pioneering partnership - uni's, food charities & community orgs has been developing a disaster risk plan for food security.Join us to find out more 14/05 @12pm👉 tinyurl.com/55sy3rf3

From Plans to Practice: Building Community Food Resilience in Bristol

Sign up for a lively discussion and your Q&A with Heloise Balme from Bristol Food Network, chaired by Prof Angelina Sanderson Bellamy.

tinyurl.com

CRPR University of Exeter@crpr-exeter.bsky.social · 6mo ago

www.linkedin.com/posts/gather...

Gather is back for 2026. Join the second annual South West food and drink summit bringing together the region's dynamic food and drink community for a full day of insight, innovation, and… | Exete...

Gather is back for 2026. Join the second annual South West food and drink summit bringing together the region's dynamic food and drink community for a full day of insight, innovation, and collaboratio...

linkedin.com

CRPR University of Exeter@crpr-exeter.bsky.social · 7mo ago

Great to hear Steven Emery of @crpr-exeter.bsky.social talking on BBC Farming Today www.bbc.co.uk/sounds/play/... about land use and the competing pressures on our land ahead of the publishing of the government's final version of the Land Use Framework for England (coming soon).

Farming Today - 02/03/26: Officially enough rain, Mrs Wilmot's Pippin, land use pressure - BBC Sounds

A silver lining to 2026's wet start: scientists say we're leaving 2025's drought behind.

bbc.co.uk

Exeter Food@exeterfood.bsky.social · 7mo ago

Gather is back! 🍽️ 🍷 The South West's Food & Drink Summit returns on 10 June at @exeter.ac.uk Streatham Campus, bringing together producers, entrepreneurs and industry professionals for a day of insights, innovation and connection. Tickets coming soon.

Gather Food & Drink Summit 10th June

An unmissable day of insights and inspiration. Gain the knowledge, connections and strategies needed to grow and future-proof your food and drink business.

fooddrinkdevon.co.uk

Exeter Food@exeterfood.bsky.social · 7mo ago

New systematic review of 35 studies finds no clear link between proximity to natural habitat and pollination services on tropical smallholder farms — suggesting landscape complexity may buffer potential declines. 🐝 pubmed.ncbi.nlm.nih.gov/41340175/ #FoodStudies

Proximity to Natural Habitat Is Not Consistently Associated With Pollination Services in Tropical Smallholder Farms: A Systematic Review and Meta-Analysis - PubMed

Proximity to natural habitat is known to enhance pollination services in large-scale agriculture, but it remains unclear whether this holds in tropical smallholder farms. These systems are embedded…

pubmed.ncbi.nlm.nih.gov

Exeter Food@exeterfood.bsky.social · 7mo ago

New research from @ruththurstan.bsky.social and colleagues maps the staggering loss of blue mussel bed habitat in Scotland — over half of 124 recorded beds were destroyed by the early 1900s, with landings collapsing from ~14,000 tonnes/year to zero by 2004 👉 www.sciencedirect.com/science/arti...

Historical exploitation and widespread decline of blue mussel (Mytilus edulis) bed habitat in Scotland

Historical records reveal that sustained anthropogenic exploitation drove widespread decline of blue mussel (Mytilus edulis) bed habitat in Scotland b…

sciencedirect.com

Exeter Food@exeterfood.bsky.social · 7mo ago

Young women in #Scotland say cost and health drive their food choices. So why isn't meat consumption going down? New research from Exeter Food member Cristina Stewart finds that familiarity and perceived safety keep meat firmly on the plate — even among health-conscious eaters. #FoodStudies

Plant-based diets among young women in Scotland: ‘Unless it's affordable, convenient, healthy, and familiar, it's a no’

Moving towards more plant-based diets is a win-win for both human and planetary health. However, for successful adoption, such diets must be realistic…

doi.org