As the @ec.europa.eu addresses the negative consequences associated with social media, we wish to draw attention to the relationship between social media, mental health, and eating disorders. 📱 👩‍🦰 Follow our webinar "Eating disorders: towards stronger EU action", on 23 September at 2 PM!

As part of Food4Inclusion, our member the Association of Consumer Organizations in Slovakia delivered the Around My Kitchen Table workshop for Roma women in Víťaz. 🍽️ Participants learned how to make healthier and more affordable food choices, aligned with their local culinary traditions. 🍲

We have written 📨to the @ec.europa.eu, asking for clarifications on the labelling of allergens in proteins from precision fermentation. Two sets of rules are potentially in conflict: ▶️FIC regulation (EU1169/2011) ▶️CMO regulation (1308/2013) Technological innovation must not harm transparency.

👉 This is in line with SAFE’s warnings ahead of the approval of the regulation. ❌ The NGT regulation should be abandoned.

Safe Food Advocacy Europe@safefoodeurope.bsky.social · 3w ago

We support the Slovakian government’s lawsuit against the EU’s new regulation on New Genomic Techniques. #NGTs The lawsuit argues that NGTs are #GMOs, as established by the European Court of Justice in 2018. Therefore, they should be subject to the same rules.

We support the Slovakian government’s lawsuit against the EU’s new regulation on New Genomic Techniques. #NGTs The lawsuit argues that NGTs are #GMOs, as established by the European Court of Justice in 2018. Therefore, they should be subject to the same rules.

This year, our Polish partner, the University of Rzeszów, delivered 12 successful food literacy trainings in schools in Southeastern Poland as part of our #Food4Inclusion programme. 🍎 Pupils learnt about hidden free sugars, and food labels to make healthier food choices. 🧠

The dangers of #UPFs have been known for a long time and they should have already led to EU-wide policies that mitigate exposure. We invite the European Commission to adopt mitigating measures immediately, to address the related non-communicable diseases at the source. @ec.europa.eu

Safe Food Advocacy Europe@safefoodeurope.bsky.social · 3w ago

⛔The negative health outcomes of ultra-processed foods have already been established for decades, with lots of scientific evidence. It has taken a long time to get European institutions to pay attention to it. #UPFs #UltraprocessedFoods

The SAM study is expected to conclude in a mere few months—a remarkably efficient timeline. One might gently wonder if the Commission already has all the elements neatly in place to draft a position. 🤔

Safe Food Advocacy Europe@safefoodeurope.bsky.social · 3w ago

⛔The negative health outcomes of ultra-processed foods have already been established for decades, with lots of scientific evidence. It has taken a long time to get European institutions to pay attention to it. #UPFs #UltraprocessedFoods

It is hard to understand why the European Commission’s scoping document, which defines the scope of the advice to be provided by the Scientific Advice Mechanism questions the #NOVA classification when it is the very basis of 15 years’ worth of studies. euscienceadvice.bsky.social

Safe Food Advocacy Europe@safefoodeurope.bsky.social · 3w ago

⛔The negative health outcomes of ultra-processed foods have already been established for decades, with lots of scientific evidence. It has taken a long time to get European institutions to pay attention to it. #UPFs #UltraprocessedFoods

⛔The negative health outcomes of ultra-processed foods have already been established for decades, with lots of scientific evidence. It has taken a long time to get European institutions to pay attention to it. #UPFs #UltraprocessedFoods

Join the conference of CERDEN, a member of SAFE, on 3 September in Brussels to explore the long-term health effects of sugar consumption and whether alternative sweeteners are better options. 🥤 🔗 Register here: cerden.be/inscription-...

Our Croatian member CEIP cooperated with the Srednjika sports summer camp in Osijek to teach young campers about the importance of proper food storage, consuming food from local farms, and understanding expiry dates to stay healthy and reduce food waste. ♻️

📱 France has become the first EU country to ban social media for under-15s, with other European countries considering similar restrictions. ⚠️ Social media can fuel body image concerns and eating disorders. The Digital Services Act offers an opportunity for the EU to better protect children online.

🏖️Tired of seeing plastic waste and other packaging on the beach? In late May, ADOC has held educational seminars across Italy, reaching 300 students, to increase their awareness of sustainable packaging and the environmental impact of excessive plastic use. Well done!

Save the date! SAFE’s 2026 Annual Conference is coming! 🍏 Topics will include: ❤️‍🩹Non-communicable diseases 🥫Ultra-processed foods 🍽️Eating disorders ✅Accurate food information 📝Registration in person only, now open! Fill in the form below to secure your seat: docs.google.com/forms/d/e/1F...

Through our partnership with Healthy Food Healthy Planet, SAFE provided an in-house foresight training to strengthen our ability to anticipate change and drive healthier, more sustainable food systems.🧩 🤝The workshop inspired meaningful discussions on our future priorities and actions!

The report on child safety online commissioned by the @ec.europa.eu opens the opportunity to discuss the impact of harmful algorithms in body dissatisfaction and eating disorder risk, especially for young audiences. Strengthening the implementation of the Digital Services Act is key. #DSA

👉 New @thelancet.com study proves that Chilean public policy on unhealthy foods is working! Children's body weight has gone down across the country, after 10 years of implementation. Well done! SAFE's #Food4Inclusion project educates children about the health risks of unhealthy foods, too. 🧒

🔎 Can consumers trust sustainability information? This question guided the TealHelix presentation by Cecilia D'Acunto (from @safefoodeurope.bsky.social) during our joint webinar with CUES EU Project and Infoodmation ( @scifoodhealth.bsky.social ). Watch here: youtu.be/9kLZa0rn1Ho?...

CUES Policy Webinar

YouTube video by CUES

youtu.be

Today is International Fruit Day, where we promote fruit consumption and raise awareness on its health benefits. This year's fruit of the year are dates 🌴, considered nutrient-rich energy sources, full with fibers, vitamins and natural sugars. Great food for a balanced diet! #fruitdaycelebration

Our Polish member, the University of Rzeszów, delivered a food literacy workshop for local seniors as part of our project #Food4Inclusion. 🤝 The session used practical exercises to build skills in nutrition, food safety and label reading. 📚

📬 Preventia’s Newsletter for June is out: tinyurl.com/mwjwu5e5 🥗 Stay ahead with the latest studies, news, events, and EU regulatory updates on NCDs, nutrition, and health. 👉 Don't miss the next ones! Subscribe at this link: tinyurl.com/bddec942 #HealthierTogether #PreventNCDs #healthyeating

On 24 June, the CIRCALGAE project presented its vision and achievements at the European Parliament in Brussels. 🌿 Irene Minio, Project and Policy Officer at SAFE, presented our regulatory compendium for new algae products developed during the project. 🍽️ #circulareconomy #bioeconomy #algae

This week, we had our General Assembly, where we met with our members to go through our activities in the last year and to define our next steps, as we consolidate our growth. 👉Here is a recap of our work within the last year of lobbying for food safety on behalf of European consumers.

This is your last chance to join @tealhelixproject.bsky.social Project’s webinar on the role of consumers in sustainable food policy in the EU! 🛒 🔗 Register: lnkd.in/eFhzcUA3 📄 Agenda: lnkd.in/eQRhAbQd

🍬 New research shows sugar isn’t the only issue: sugar-free diets may disrupt gut health and metabolism. 🍞 Natural sugars (fruit, veg, grains, dairy) are beneficial, added sugars are the real problem. 📚 Through #Food4Inclusion, SAFE helps kids spot hidden sugars and make healthier choices.

Great exchange with our members, at our General Assembly, discussing past and future activities as we consolidate our growth. Honoured by the participation of Giulia Mauri, from SAFE’s board and Loris Di Pietrantonio, from DG Employment: 📢"Civil society organisations are the soul of democracy!"

Great exchange with our members, at our 2026 General Assembly, past and future activities as we consolidate our growth. Honoured by the participation of Giulia Mauri, from SAFE’s board, Loris Di Pietrantonio, from DG Employment: 📢"Civil society organisations are the soul of democracy!" #NGOs

Join @tealhelixproject.bsky.social project's webinar to explore how clear and ethical communication can help consumers make better choices. 🛒 🔗 Register: tinyurl.com/2s4dyjnm 📄 Agenda: tinyurl.com/2f2msccp

A new LIKE-A-PRO report reveals what drives people to try alternative proteins, and what is holding them back. 🔍 The report is based on Living Labs, interaction points with consumers in 11 countries, and gives insights into consumer perceptions, behaviours, and how to accelerate adoption. 📊