Jean-Michel Ané
@jeanmichelane.bsky.social
Professor at the University of Wisconsin - Madison. Researcher on plant-microbe symbioses. Father of 5. Loves hiking, camping, archery, and coffee. Views are my own.
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Co-cultivation of diazotrophic bacteria enhances auxin-mediated root development in maize: implications for microbial inoculants | World Journal of Microbiology and Biotechnology | Springer Nature ...
Co-cultivation of diazotrophic bacteria enhances auxin-mediated root development in maize: implications for microbial inoculants
This study assessed the co-cultivation of Gluconacetobacter diazotrophicus and Paraburkholderia tropica, two diazotrophic species previously used in sugarcane, to evaluate their compatibility, phytohormone profiles, and effects on maize (Zea mays) root system architecture. Both strains were grown separately and together, followed by metabolomic analyses and plant bioassays under controlled and greenhouse conditions. The co-cultivation maintained stable populations and produced a wider range of phytohormones than individual cultures, including indole-3-acetic acid (IAA), indole-3-butyric acid (IBA), 4-Cl-IAA, gibberellins, cytokinins, and abscisic acid, with many of these compounds released into the culture medium. Short-term bioassays showed that auxins, particularly IAA, were the only phytohormones produced at concentrations high enough to cause quick and consistent changes in root length and surface area, with IAA levels increasing from 14.07 to 15.30 ng mL⁻¹ in monocultures to 30.68 ng mL⁻¹ under co-cultivation, indicating that auxin-driven signaling is the main mechanism behind early root responses. These findings suggest that co-cultivating compatible diazotrophic bacteria is a viable and practical strategy for developing advanced microbial inoculants to enhance maize root architecture and support sustainable crop production.
sco.lt
Very interesting model and ideas -> Influence of climate and soil nutrients on the evolutionary abandonment of the arbuscular mycorrhizal symbiosis | Royal Society Open Science
Influence of climate and soil nutrients on the evolutionary abandonment of the arbuscular mycorrhizal symbiosis
The mutualistic symbiosis between plants and arbuscular mycorrhizal (AM) fungi is widespread in plants but has been abandoned several times. Abandonment is a two-step evolutionary process that proceeds from the AM state to full abandonment (a non-mycorrhizal (NM) state) via an intermediate AMNM state in which the presence of AM fungi in plants is dependent on ecological context. We tested the hypothesis that the evolution of AM fungal symbiosis abandonment is caused by colder and drier climates as well as elevated soil nutrients, which reduce the benefit-to-cost ratio of the symbiosis from the plant perspective. Using phylogenetic logistic multiple regression and georeferenced environmental data for more than 4000 species, we found that colder temperature was the strongest predictor of evolutionary transitions from the AM to AMNM states, but higher inorganic soil P was the strongest predictor of the evolution of full symbiosis abandonment from the AMNM to NM states. Our findings are consistent with observations that many NM clades evolved during the past 50 million years, as global temperature dropped during the Cenozoic. Furthermore, increased phosphorus deposition from anthropogenic sources could cause the evolution of symbiosis abandonment, particularly in lineages that are in the intermediate AMNM state.
sco.lt
Several faculty openings in cell and community synthetic biology at @uwmadison.bsky.social Some are at any level, so consider it for yourself and tell colleagues/stusdents. Great colleagues, state-of-the-art facilities, a great place to live and succeed in science! bact.wisc.edu/bacteriology...
Bacteriology is Hiring!
Bioeconomy Assistant Professor The Department of Bacteriology is seeking applicants at the Assistant Professor level to launch a research program in the New Bioeconomy. Applicants may be interested in...
bact.wisc.edu
🤢 onlinelibrary.wiley.com/doi/abs/10.1...
AI Models for Uncovering Plant–Microbiome Interactions
The plant microbiome (bacteria, fungi, archaea, and viruses) is critical for plant growth, health, and resilience to biotic and abiotic stresses. However, the complexity and dynamic nature of these i...
onlinelibrary.wiley.com
@kellerlab.bsky.social is my hero of fungal genetics! academic.oup.com/genetics/adv...
My journey with fungi: the beauty and complexity of fungal natural products
Once viewed as niche curiosities, fungal natural products (NPs), or secondary metabolites, have become central to some of today's most dynamic areas of res
academic.oup.com
After #icar2026, the meeting returns to Madison, Wisconsin in the US for #icar2027. @naascarabidopsis.bsky.social