Joel Mainland

@jmainland.bsky.social

Olfactory neuroscientist

1/3 The humble glass jar is a workhorse in olfactory research, but comes w/ hidden problems: - Unknown headspace concentration - Concentration dilution by ambient air These add noise to odor measurements. Our preprint introduces something new, something bag.🧪 @jmainland.bsky.social & Matt Andres

Odor Sampling Bags Enable Reliable Delivery of Controlled Odor Concentrations

Precise control of odorant concentration is essential for reliable olfactory research, yet existing odorant delivery methods often suffer from solvent interactions and dilution from ambient air, limiting stimulus consistency in olfactory research. We developed an odor sampling bag system using Nalophan plastic to create a closed headspace with air as the carrier medium, eliminating solvent-related variability and ambient air dilution. In two independent experiments, 15 trained panelists each rated the perceived intensity of seven concentrations of benzaldehyde and 2-heptanone using both gas-sampling bags and glass jars. Bags produced higher maximum perceptual intensities (p < 0.001) and greater test-retest reliability than jars (Experiment 1: r = 0.89 vs. 0.81, p < 0.001; Experiment 2: r = 0.86 vs. 0.72, p < 0.001). Notably, the two tested odorants showed different maximum intensities in bags (p < 0.001) but not jars (p = 0.85), suggesting bags better preserve odorant-specific concentration differences. Photoionization detector measurements confirmed stable headspace concentrations over time, comparable to industry-standard Tedlar bags. This cost-effective approach offers improved stimulus control for olfactory psychophysics research. ### Competing Interest Statement Joel D. Mainland serves on the scientific advisory board of Osmo Labs, PBC and receives compensation for these activities. National Institutes of Health, https://ror.org/01cwqze88, F32 DC020380, T32 DC000014, U19 NS112953, R01 DC017757, R01 DC021663

biorxiv.org

Cool new post-doctoral position in my lab on the area of human social chemosignaling. What role does odor and olfaction play in shaping social behavior? (Here also is a 10-minute video about this new line of work in the Human Nature Lab: humannaturelab.net/making-of/so... .) Please share.

Yale University, Sociology - Human Nature Lab

Job #AJO30989, Postdoctoral Associate Position in Biosocial Science, Sociology - Human Nature Lab, Yale University, New Haven, Connecticut, US

academicjobsonline.org

In May we launched the DREAM Olfactory Mixtures Prediction Challenge 2025. The leaderboard round closed yesterday and 71 teams submitted predictions! Even if you missed the leaderboard phase, you can still submit a final model for the August 8th deadline.

Joel Mainland@jmainland.bsky.social · last yr.

With a contemporary smartphone, capturing, transmitting, and replicating sounds and visuals is a breeze, yet replicating scents remains elusive. If you want to change this, consider joining the 2025 DREAM Olfaction Challenge at www.synapse.org/Synapse:syn6.... @oldbap.bsky.social

After 21 years at my dream job, I’m very sad to announce my early retirement from the National Institutes of Health. My life’s work has been to scientifically study how our food environment affects what we eat, and how what we eat affects our physiology.

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SOME GOOD NEWS ABOUT NIH FUNDING Closed sessions of institute and center Advisory Counsel meetings are now permitted. This is where grant applications are discussed and approved for potential funding. Open sessions where there are public presentations and discussions are still not allowed.

a man with glasses and a black shirt says " it 's a small step that really goes a long way "

ALT: a man with glasses and a black shirt says " it 's a small step that really goes a long way "

media.tenor.com

Alexander Fjaeldstad and I have a new chapter in the book Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour, edited by @LorenzoDStafford. Lots of great insights here. From our chapter, it’s clear that smell loss and its impact on ingestion remain vastly underexplored."

The Effect of Olfactory Disorder (and Other Chemosensory Disorders) on Perception, Acceptance, and Consumption of Food

People with changes in the overall sensory experience of food often complain of taste disturbances, although the problem is normally caused by the loss of aroma in the food (thus an olfactory disorder...

link.springer.com