@meaghankavanagh.bsky.social

New Perspective on PBMA in EJCN "Our overall advice given current evidence would be: for those who eat pulses and minimally processed plant-foods, maintain these practices; consider PBMA as an option to reduce meat consumption." 🌍 Share link👇 rdcu.be/e9TDJ @springernature.com

Plant-based meat alternatives: understanding the benefits and trade-offs for human and environmental health

European Journal of Clinical Nutrition - Plant-based meat alternatives: understanding the benefits and trade-offs for human and environmental health

rdcu.be

📢Change analysis in Harvard cohorts looking at diet pop Each +3 servings/wk in ASB intake was associated with −0.18kg weight change (CI: −0.26, −0.11) over 4yr intervals. While water is the ideal choice, ASB offer a solution for SSB consumers. 👇 www.sciencedirect.com/science/arti...

Artificially Sweetened Beverages and Weight Change: Findings from Three Prospective Cohort Studies of U.S. Adults

Whether habitually consuming artificially sweetened beverages (ASBs) or water in place of sugar-sweetened beverages (SSBs) is associated with weight c…

sciencedirect.com

New study: Kids 🧒 eating more ultra-processed foods 🌭🍕at age 3 showed higher rates of behavioral & emotional problems by age 5. The good news — replacing just 10% of UPFs with whole foods 🍒🥑was associated with better outcomes. jamanetwork.com/journals/jam...

Ultraprocessed Food Consumption and Behavioral Outcomes in Canadian Children

This cohort study examines the associations between intake of ultraprocessed foods at age 3 years and behavioral outcomes at age 5 years among children in Canada.

jamanetwork.com

🚨 Our latest research on the Portfolio Diet was featured by @medscape.com In this study, published in BMC Med, we examined the diet’s association with CVD mortality This is 1 of many steps to take RCT evidence beyond LDL-C to real outcomes. From🩸biomarkers to 🫀disease impact!

Erik Greb @medscapeerik.bsky.social · last yr.

New Canadian studies suggest that the portfolio diet can reduce the risk for cardiovascular disease and mortality among diverse patient populations. Previous studies had examined only older White participants. @meaghankavanagh.bsky.social www.medscape.com/viewarticle/...

*New healthy aging publication* They looked at 8 healthy dietary patterns and compared them across different healthy aging outcomes in the Harvard cohorts. What dietary pattern will give you the greatest odds of living to 70 without chronic disease? 👇 www.nature.com/articles/s41...

Optimal dietary patterns for healthy aging - Nature Medicine

In two longitudinal cohorts followed for 30 years, the associations of eight different dietary patterns with healthy aging—encompassing cognitive, physical and mental health—were studied, identifying ...

nature.com