everyone in ste catherine who went to bad bunny at the one frituur (snack st catherine) still open and the rum cocktail truck (hello camionette rouge!)
Paula Forbes
@paulaforbes.bsky.social
Food writer @ Texas Monthly. Cookbook author. Formerly: Eat Me Daily, Eater, Epicurious. Central time zone lifer. pforbes@texasmonthly.com She/her. You know this boogie is for real.
WELL in a week and a half i will be in brussels seeing bad bunny and apparently buying discount red devils t-shirts, things could be worse
twice today I have interrupted strangers to explain something 1. Hertz’s toll fee structure 2. what exactly is goldschlager
was trying to find belgian colors to wear to work to stealth support Belgium but I don’t own anything yellow 😂🇧🇪
ok I am still reeling over the fact that magritte pulled off a sports miracle yday, nearly 60 years after he died 🇧🇪🍏
"idk i learned a lot about cows in elementary school but I have never heard of this kind of cow" comment to my editor on a draft I am about to turn in
drink of the summer? drink of the summer
Ranch Water, Meet Dirty Martini
A summer-friendly cocktail that’s truly the best of both worlds.
texasmonthly.com
i am going to culvers, to eat the food of my people. the closest culvers is in leander. i took the culvers on braker for granted and then it closed. i have regrets. 😞 🧀🍔🍦
pro-tip to texas newbies from a wisconsin born texan of 20 years: a great way to acclimate to the heat is if your AC breaks down for 24 hours at the beginning of summer, you are welcome
it has come to this: i put "deal with your tabs" on my to do list
just casually texting with a friend about elizabeth taylor’s jewelry collection on a friday night, as one does
a nice thing is sitting in your backyard and hearing selena playing three yards away 🥰 🌺
gal at the sandwich shop casually wearing a tshirt with Saturn devouring his son on it
Got a great interview from @thecourtneyesmith.bsky.social with @paulaforbes.bsky.social and Evan LeRoy about their new school barbecue cookbook. There are so many beets?? Read it at @weareravenous.com www.weareravenous.com/new-school-b...
Previewing Texas Top Pitmaster Evan LeRoy's New BBQ Cookbook
Not every barbecue cookbook will tell you how to butcher an entire animal, but "New School Barbecue" by Evan LeRoy of LeRoy and Lewis Barbecue and Paula Forbes of Texas Monthly will.
weareravenous.com
thanks @weareravenous.com! time to fire up the smoker…🔥
Ravenous@weareravenous.com · 3mo ago"When I saw that Evan LeRoy, half of the famed LeRoy and Lewis Barbecue in Austin, Texas, and Paula Forbes (@paulaforbes.bsky.social), noted cookbook author and restaurant critic for Texas Monthly, were dropping a cookbook, I couldn't wait to get my hands on a copy...
y'all i am making something evil for you in the kitchen rn and unfortunately you're gonna have to wait til august to find out what it is 😈😘
heb offers you three categories of pudding in their online shopping portal cup instant banana
you know what's great about how google works now? it assumes i mean "paul prudhomme" when i search "paul bocuse" no
friends: this keeps coming up and i need a good answer. what's the north-south version of "bicoastal"? like say if the person you love lives in minnesota and you live in texas. asking for...me