When I was 6 years old I called this "The super dooper organge soup" #vegan #recipes #soupseason
Cristina
@souplass.bsky.social
Vegan private Chef | Co-founder Beyond Plants Collective https://linktr.ee/Oldtwist
Early voting in Maryland starts on the 22nd. #midterm #elections
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Unpopular opinion Ifyou can't watch a video that's 1.49 minutes your brain is fried, plain and simple. No big captions, trending fonts or tunes. Read the title, does it interest you? Great!, if it doesn't, great too. If it's under 30 seconds half of the recipe is missing and then you've to ask
The cozy breakfast you didn't know you needed
YouTube video by Old Twist
youtu.be
Our masterclass book has arrived and, it is even better than I imagined. It will be part of our phygital box when you purchase the masterclass Link in Bio #vegancheese #onlinelearning
Take a moment for yourself. You deserve it. It's coffee O'clock! This is how I make mine. 2 Tbsp instant coffee of your choice 1 Tbsp BPC Coffee Syrup 1/8 c Water Ice cubes Milk of choice Coffee Syrup Collection will be available in our website Saturday morning. Www.beyondplantscollective.com
I need to get better at posting here. This is my Plant-based Cheese Masterclass. First week has been hectic with almost 25 registrations, I am over the moon, a bit terrified to put myself out there. I'm also super grateful and overall happy with the incredible feedback for me and my team.
This homemade vegan cheese tastes genuinely delicious. Inside our Plant-Based Cheese Masterclass, we teach you how to create 8 different plant-based using approachable ingredients and reliable techniques. Ready to make your own? Join the masterclass through the link in our bio. #onlineclass
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I'm very thankful for all the enrollments to our Plant-based Cheese Masterclass. I am over the moon. #onlinecourse #vegancheese #selfpaced
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I started the morning thinking about Italian fig cookies. This is clearly not an Italian fig cookie. 😂 Sometimes a recipe has its own plans, so I stopped trying to direct it and ended up with this "Rustic Fresh Fig & Pumpkin Seed Pie"
Pan-fried rolls. Best way to use leftover veggies at the end of the week. #veganfood
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It is a warp! Plant-based Cheese Masterclass 8 recipes, with video and pdf recipe cards. Am I exhausted? Yup Am I happy with the result? You bet Do I need a camera? Badly #vegancheese #Masterclass #onlineteaching
Apparently, we vegans lack originality, basic culture and, most tragically, knowledge of how to eat. So I made waffles with bacon. Plant-based waffles. Plant-based bacon. Plant-based butter. And maple syrup, which remains vegan despite its shameless association with breakfast.
This counts as a salad. Summer Lunch ideas, episode... I lost count. Watch the video 😂 #vegan #summerlunch #lunchideas
Masterclass, module 3 Cashew Cheese 4 Ways Are they pretty or what? #vegancheese #beyondplantscollective
@souplass.bsky.social You're so welcome, Cristina! 🌿✨ So happy to connect with a fellow chef and plant-based food lover here. Looking forward to seeing your delicious creations! 🥣😋
@easyrecipesdash.com Thanks for the follow Becky!
When I see soups featuted it is a full stop and dig in moment for me They don't call me soup lass for nothing. This recipes are amazing Check them out.
Best 4 Creamy Soup Recipes for a Cozy Dinner Night
Parmes'aint First module to our Plant-based Cheese Masterclass Launching August 15 🌱🧀💚 #vegan #nocowneeded
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Happy Wednesday plant-eaters and other lovely creatures. This smoothie while it can sound odd, is my favorite for days when I know I won't have time for lunch. Cauliflower doesn't add any flavor, adds creaminess, vitamins, fiber and flotate. #breakfastidea #vegan