Dr Arjmand investigates gut–brain reinforcement learning to better understand ingestive behavior You can read more here: doi.org/10.1016/j.co...
Elizabeth Schneider
@elizschneider.bsky.social
Lecturer at School of Applied Psychology, University College Cork
Only 98 days until #SSIB2026 and we’re introducing another fabulous SSIB New Investigator Member: Dr Golnaz Arjmand, a Postdoctoral Researcher at McGill University 👇 👇 👇
It was a privilege to have contributed to this exciting work on coffee and the microbiota-gut-brain axis (as I currently sip on my third coffee of the day 😀) Congrats to first authors Serena Boscaini, Gerry Moloney, & @biothomaz.bsky.social & @jfcryan.bsky.social! @ucc-apppsych.bsky.social ☕☕☕
APC Microbiome Ireland@apcmicrobiomeirel.bsky.social · 4mo agoCoffee may influence mood & stress through the gut microbiome, not just caffeine. A new paper in 𝑵𝒂𝒕𝒖𝒓𝒆 𝑪𝒐𝒎𝒎𝒖𝒏𝒊𝒄𝒂𝒕𝒊𝒐𝒏𝒔 studied 31 coffee & non coffee drinkers. Both caffeinated & decaf coffee were linked to lower stress & mood scores, alongside shifts in gut microbes & metabolites. 📰 buff.ly/VwaUKiX
#Throwback 🧪 REVIEW | Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis @elizschneider.bsky.social @jfcryan.bsky.social et al
Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis - Nature Metabolism
This Review provides an overview of the interplay between host diet and the gut microbiota, and how this affects brain function.
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Your gut may shape how the brain reads hunger and food reward. A new review in @ibrojournals.bsky.social Neuroscience proposes a framework linking microbiome research in eating disorders with interoception and reward. 📰 Read: buff.ly/679j1RQ #Microbiome #Neuroscience #EatingDisorders #BrainGutAxis
Pleased to share our latest review led by the dream team, Bella Ziade and Meghan McDermott, with @kjdoriordan.bsky.social and @jfcryan.bsky.social, where we discuss a potential integrated mechanism of the gut microbiome, interoception, and reward across all eating disorders: doi.org/10.1016/j.ne...
APC is recruiting a Postdoc to work with @lilykeane.bsky.social at UCC on a project focusing on how early-life microbiome perturbations shape brainstem microglial development during the neonatal period. #microbiome #glioma #cancer #jobfairy #researchjobs #ucc Full Details: bit.ly/4tlQjxO
John F. Cryan@jfcryan.bsky.social · 6mo agoFrom Fork to Feelings: How Foods Shape Mental Health via the Microbiota–Gut–Brain Axis Latest review out in @annualreviews.bsky.social -Well done Aimone Ferri, Laise Paes & @elizschneider.bsky.social www.annualreviews.org/content/jour... @apcmicrobiomeirel.bsky.social @anatneuroucc.bsky.social
Elizabeth Schneider@elizschneider.bsky.social · 7mo agoI'm pleased to share our newest publication where we developed and validated a questionnaire to assess fermented food intake, led by PhD student and dietitian Aimone Ferri! lnkd.in/duU8Jfd2 @jfcryan.bsky.social @pauldcotter.bsky.social @rabal97.bsky.social
Nice reading to refresh the knowns and unknowns on feeding gut microbes to nourish the brain Kudos to @jfcryan.bsky.social , @elizschneider.bsky.social et al. @natmetabolism.nature.com https://www.nature.com/articles/s42255-024-01108-6
I'm pleased to share our newest publication where we developed and validated a questionnaire to assess fermented food intake, led by PhD student and dietitian Aimone Ferri! lnkd.in/duU8Jfd2 @jfcryan.bsky.social @pauldcotter.bsky.social @rabal97.bsky.social
#Throwback 🧪 REVIEW | Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis @elizschneider.bsky.social , @jfcryan.bsky.social et al
Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis - Nature Metabolism
This Review provides an overview of the interplay between host diet and the gut microbiota, and how this affects brain function.
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Great presidential symposium on the first full day of #SSIB2025 including inspiring talks by @jfcryan.bsky.social, @ribeirocarlitos.bsky.social, Kimberly Smith, & Suzanne Higgs.
Wrapped up my first week as Assistant Professor in the School of Applied Psychology at UCC with a wonderful send-off. I'm grateful to my incredible mentors Prof Ger Clarke & especially @jfcryan.bsky.social for their support & inspiration. Excited for this next chapter & to launch the Schneider Lab!
RESEARCH | SP Chakravartti, S Kullmann, KA Page et al. ( @unituebingen.bsky.social U South Cal): In a clinical trial in healthy young adults, sucralose increased hypothalamic blood flow and connections with brain regions involved in motivation🧠
Non-caloric sweetener effects on brain appetite regulation in individuals across varying body weights - Nature Metabolism
In a randomized, crossover clinical trial in healthy young adults with varying weights, sucralose increased hypothalamic blood flow and its functional connections with brain regions involved in motivation and somatosensory processing.
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It’s such an honor to continue working alongside such brilliant and inspiring women #InternationalWomensDay
John F. Cryan@jfcryan.bsky.social · last yr.It is #InternationalWomensDay & a timely reminder of what a privilege it is to work with such amazing, creative (and international) female scientists in the Microbiota-Gut-Brain Axis lab at APC Microbiome Ireland @apcmicrobiomeirel.bsky.social @uccresearch.bsky.social #IWD2025 #IWD25
A wonderful talk about Parkinson’s Disease, exercise, and the gut microbiome from the fabulous @nathnuz.bsky.social
Dear Bsky Friends, mind-blowing work by John Cryan and team, suggesting that changes in #gut #microbiota result in alterations in the #circadian clock, which in turn trigger time-of-day-specific impairments in #stress responsivity: www.cell.com/cell-metabol...
Pulled together this starter pack for Microbiota-Gut-Brain Axis Research. 🧠🦠🥼 Hope it is helpful for the people joining in here and nucleating a community. May have missed people, please leave a reply and I can then add to the pack. Cheers. go.bsky.app/PZhXP7R
Our Spotlight review is out! We discuss the link between the microbiota-gut-brain axis and avoidant/restrictive food intake disorder. A wonderful collaboration with @jfcryan.bsky.social, Ricarda Schmidt, and Anja Hilbert. t.co/Omdm1ijtdR
