Tine Beo.

@tinebeo.bsky.social

Kamado & wood fired cooking. Neapolitan pizza. Rustic BBQ. Cooking for family and friends in my back garden. Dublin Ireland Good food Good friends and great craic🔥 Occasional Arsenal posts

Chicken shawarma with fluffy flatbread, crispy potatoes, sumac slaw, spicy yoghurt, fresh zhoug and homemade pickles. Proper food, loads of flavour. Because hitting your protein target shouldn’t ruin dinner. 755 kcal. 68 g protein. 91 g carbs. 12 g fat. 9 g fibre. #Foodsky

Close-up of a generous plate of homemade chicken shawarma, featuring golden, spice-coated chicken breast pieces, crispy skin-on roast potatoes, and a fluffy flatbread. The chicken is topped with creamy pink chilli yoghurt sauce and vibrant green herb zhoug. Alongside are finely shredded cabbage and roasted red pepper slaw, fresh parsley and bright pink pickled red onions. Served on a white plate against a dark stone tabletop.

Mrs. Grill Life said she didn’t know what to call it but it was delicious!!! Boneless Chicken Breast with Noodles, Cream of Chicken Soup, Red & Yellow Peppers, Jalapenos, Celery, Onions and Mushrooms. Plus, Red Lobster Cheddar Bay Biscuits and Fresh Pineapple. #BBQmunity

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That week can get ta fuck with itself. 🤬 Cheering myself up with Spatchcock bird, skin on fries with Cluckin' Good chicken salt and enough butter to bake a cake on the the cob. Might do some broccoli to counter the small farm levels of butter 😉😂🧈🌽🫀 Be kind people 🥰 #IrishBBQ #BBQMunity #spéirgorm

Spatchcock chicken with winner winner chicken dinner rub on the chicken abs in a container. Along side a corn cob in foil with a chicken salt rub in it’s shaker

Tandoori Chicken Skewers Juicy tandoori chicken with red pepper, courgette & red onion, cooked until lightly charred & smoky. The yoghurt marinade keeps the chicken beautifully tender while garlic, ginger & spice pack in loads of flavour. Recipe below 👇 #foodsky

Tandoori chicken skewers with charred red onion, red pepper and courgette, piled onto a white plate and scattered with fresh coriander. The golden, spice-marinated chicken and vegetables have dark grill marks, with flatbreads visible in the background.