Helena Klip

@helenaklip.bsky.social

PostDoc in Eco/Evo at U Montana 🇺🇸 via 🇳🇱🇩🇪| Studying algae in alpine snow, lakes, coastal seas and the lab ❄️ 🏔️ 🌊 🧪

'It achieves growth rates that no other organism that uses sunlight as an energy source can match. At the same time, it uses sunlight particularly effectively for photosynthesis.' How a desert alga helps us understand plants’ adaptability to extreme environmental conditions rptu.de/en/newsroom/...

How a desert alga helps us understand plants’ adaptability to extreme environmental conditions

At RPTU, we provide future shapers with the knowledge and tools they need to develop and expand their competencies and skills in more than 160 courses of study. We offer the best conditions for this…

rptu.de

Mer de Glace ice cave 1st May | 2nd Sept. Before/after the multiple 2026 summer heatwaves! 🌡️ 4 months = already 18 m ice thickness loss at this location (1,760 m asl)! 📈 That breaks the 16 m record (from 2022) and the melt season is not over! 🧊🔥 Source: Luc Moreau/Glaciolab

We wrote a review paper about bubbles in the ocean, and then the lead author wrote a summary about the paper. Give it a read if you want to know how bubbles affect the exchange of gases between the atmosphere and the ocean. 🌊🧪

How Bubbles Reshape Air-Sea Gas Exchange - Eos

Bubbles produced by breaking waves provide an important but often overlooked pathway for exchanging carbon dioxide, oxygen, and other gases between the ocean and atmosphere.

eos.org

Since I did do my PhD in cyanobacteria growth and treatment optimization modeling AND work in the water treatment industry, I’m gonna share my theory as to what’s happening here and how to fix it. People are focusing on the painted bottom of the pool increasing residual heat, and while that 1/19

derek guy@dieworkwear.bsky.social · 4mo ago

RIP Mark Rothko. You would have loved how the hydrogen peroxide bleach is only turning the Reflecting Pool blue around the perimeter

🌊 From the smallest organisms to top predators, ocean life depends on phytoplankton. But new research from #URIGSO's Keisuke Inomura & colleagues shows climate change could make them less nutritious, potentially reshaping marine food webs. ➡️ Read more from MIT: news.mit.edu/2026/climate...

Climate change may produce “fast-food” phytoplankton

As sea surface temperatures rise over the next century, phytoplankton in polar regions will adapt to be less rich in proteins, heavier in carbohydrates, and lower in nutrients overall, according to a…

news.mit.edu

TIL about a memorial ceremony in Iceland in 2019 to mark the end of a glacier, changing the place name from Okjökull to Ok (jökull = glacier). Uncompromising wording on the bronze plaque: "This is to acknowledge that we know what is happening and what needs to be done. Only you know if we did it".

Bronze plaque saying "A Letter to the Future. Ok is the first Icelandic glacier to lose its status as a glacier. In the next 200 years all our glaciers are expected to follow the same path. This monument is to acknowledge that we know what is happening and what needs to be done. Only you know if we did it.  August 2019. 415ppm CO2"

This is depressing. In my lectures on Freshwater Security @uclgeography.bsky.social, I used to teach about what should be learned about the Aral Sea, as water levels in lake Lake Urmia declined. To see another salt lake disappear is awful for impact on biodiveristy and human livlihoods. #geosky

Peter Gleick@petergleick.bsky.social · last yr.

In a parallel with the devastating destruction of the Aral Sea, Lake Urmia in Iran -- once one of the world's largest saltwater lakes -- has now also been completely destroyed by overpumping, #water diversions, and increased evaporation from climate change. www.kurdistan24.net/en/story/862...